Expériences gastronomiques
Dégustons ensemble la véritable pizza italienne avec des produits typiques.
5.0
Mauro
Langues parlées :
Italien et Anglais
Votre expérience
On t'attend dans notre villa, au milieu de la campagne verdoyante de Parme, pour te faire vivre une expérience gastronomique incroyable. Tu pourras goûter notre large choix de pizzas et de focaccias, préparées avec amour dans notre grand four à bois familial. Notre passion pour la vraie pizza italienne guide chacune de nos créations, avec l'utilisation de produits frais et de très haute qualité comme le jambon de Parme, le Parmigiano Reggiano et la spalla cotta de San Secondo Parmense, qui font de notre cuisine un véritable délice.
53,00 € par invité
(27,00 € par enfant)
Caractères restants : 500
Total: 53,00 €
53,00 €
par invité27,00 € par enfant
Avis
5.0
8 avis
- A truly wonderful experience Mauro and Natalia welcomed us into their home and we enjoyed a wonderful evening making focaccia, three types of pizza and the most delicious tiramisu I've ever tasted. Their limited English and our limited Italian was not a barrier to some great conversation. We left feeling like we had spent the evening with good friends.
- We had the pleasure of joining Mauro and Natalia for their Cesarine culinary experience in Parma, and it was absolutely excellent from start to finish. The food was delicious—authentic, fresh, and full of flavor. Mauro and Natalia were exceptional hosts: warm, welcoming, and genuinely passionate about sharing their culinary traditions. Their hospitality made us feel right at home, and the experience was as heartwarming as it was delicious. This was a highlight of our trip, and we would highly recommend it to anyone visiting Parma!
- We had the pleasure of joining Mauro and Natalia for their Cesarine culinary experience in Parma, and it was absolutely excellent from start to finish. The food was delicious—authentic, fresh, and full of flavor. Mauro and Natalia were exceptional hosts: warm, welcoming, and genuinely passionate about sharing their culinary traditions. Their hospitality made us feel right at home, and the experience was as heartwarming as it was delicious. This was a highlight of our trip, and we would highly recommend it to anyone visiting Parma!
- I tagged along to Italy with my husband for his work. I booked this cooking class as something to do while he was busy. I love cooking and could not have anticipated what an amazing adventure I was about to have. Mauro and Natalia proved to be amazing hosts with a beautiful home. Their flexibility and willingness to learn and teach are what made this experience unforgettable. I was originally booked at a different home, but they had to cancel and I was unavailable the other date they had. Fortunately for me, Mauro and Natalia accepted me as their first guest in their kitchen. They are working to learn English and are very good at communicating. They taught with such ease and are very knowledgeable cooks. This was my first trip a few months after my mom had passed away unexpectedly. I appreciated the distraction from my sadness and felt the love for cooking in their home kitchen. I would love to take my family in the future so they could experience the wonderful cooking class for themselves and I could see Mauro and Natalia again!
- Mauro and Natalia hosted us in their home for a wonderful night of pizza, wine, and conversation! Mauro is an absolute professional and each pizza came out of his wood fired oven perfectly cooked. I already miss hearing his bell ring indicating the pizza is done! My wife and I had a great night and we both agreed it was our best night in Italy! Cheers Mauro and Natalia!
Paul and Lee - septembre 2025
Piotr and Ania - avril 2025
Piotr and Ania - avril 2025
Sheridan - décembre 2024
Chris Galopin - octobre 2024
53,00 € par invité
(27,00 € par enfant)
Caractères restants : 500
Total: 53,00 €
53,00 € par invité
Où
Mauro
Cesarina depuis 2023Ville: Fontevivo (PR) Langues: Italien et AnglaisLa pizza cuite au four à bois n'est que le début d'un voyage culinaire. Des plats au four aux spécialités parmesanes, chaque bouchée est une célébration de la tradition et de la passion italiennes. Le barbecue en plein air est le théâtre de fêtes mémorables, tandis que la polenta cuite au feu de bois offre réconfort et authenticité. Dans cette cuisine, chaque plat raconte une histoire, vous invitant à partager l'essence même de la cuisine italienne. Bienvenue dans mon univers de saveurs et de traditions uniques.
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