Anna Maria
Cesarina dal 2021Piatto forte: Riso patate e cozze
Vivo a: La Spezia
Lingue parlate: Italiano e Inglese
Buono a sapersi
Offro alternative vegetariane
Ciao da Anna Maria!
"Sono nata a Brindisi, ma da sempre vivo a La Spezia. Cucino con mia madre che mi ha trasmesso amore ed entusiasmo nel preparare ricette della tradizione per la mia famiglia e per gli amici"
Le mie specialità
- Cozze
- Riso patate e cozze
- Polpo e patate
Esperienze
Recensioni
5.0
22 recensioni
- We loved our cooking class with Anna Maria. We were welcomed into her home with warmth and laughter. We enjoyed learning new cooking skills and were very impressed with how delicious the food was. Thank you Anna Maria. My husband, daughter and I thoroughly enjoyed the day, especially your wonderful hospitality.
- Beautiful atmosphere, beautiful guide, ideal location just a fantastic experience altogether would recommend to anyone
- Anna was the best host and teacher. We made so many different types of pasta and we also made Tiramisù which I would have eaten the whole dish if I wasn’t already so full from the pasta. I would highly recommend making pasta with Anna, it was definitely the highlight of my whole trip!
- L’expérience de cours de cuisine avec Ana chez elle était authentique et nous avons passé un super moment convivial. Nous avons appris plein de choses et Ana est adorable !
- Très agréablement surprise par l’accueil d’Anna, une personne pleine de vie qui partage ton son savoir-faire avec le coeur ❤️ on reviendra avec plaisir ✨
Kelly Edgeworth - novembre 2024
Genevieve Wakem - novembre 2024
Cullie - ottobre 2024
Laura H. - ottobre 2024
Célia e Nathalie - ottobre 2024