Cinzia
Cesarina dal 2016Piatto forte: Ravioli al plin
Vivo a: Merana
Lingue parlate: Inglese e Italiano
Buono a sapersi
Offro alternative vegetariane
Ciao da Cinzia!
Cinzia, la nostra Cesarina, ci accoglie in una caratteristica cascina in pietra - nel paesino di Merana tra Langa Astigiana e Monferrato - in una valle circondata da colline e calanchi dall'aspetto lunare.Amore per la cucina genuina, frutta e verdura dell' orto, vino dei produttori locali, miele delle laboriose api sono la base dei suoi menù. “Vi aspetto per un'esperienza che possa darvi un assaggio dei sapori semplici e genuini della cucina piemontese.”
Le mie specialità
- Vitello tonnato all'antica maniera
- Ravioli al plin
- Brasato al Barolo
Esperienze
Recensioni
5.0
4 recensioni
- Nous avons passé un agréable moment avec Cinzia et sa famille. Nous avons pu profiter d’un repas copieux et préparé avec soin, une bonne sélection de vins italiens, le tout dans un super cadre ! Accès par de petites routes mais nous avons pu stationner notre van sans problème.
- We had a wonderful lunch in Cinzia’s cosy home in winter out of the fog and rain. The wood burning fires were lovely and warm. Three generations of cesarine 👑👸 in the farm house Cascina Galli. I had not realised that cesarine means female Caesar, so we were in the presence of queens! On the table were so many tasty treats. Cinzia’s mother-in-law ran a pasta shop for about 12 years so she helped us make pasta with her Imperial machine. We made spinach and ricotta ravioli and plin, which were cooked in walnuts from the tree outside. Then we ate a chicken rollata with roast vegetables and finally chestnut chocolate torte with espresso. We were so full! I loved chatting with Cinzia about issues in the news and appreciate her local knowledge which will help us on our travels. She has gorgeous old china, beehives in her garden and is interested in people from all over the world. I don’t know how she has the time to work as an engineer, a mother, a cesarina all whilst speaking English fluently. We booked quite late but she was able to whip up a menu that fit our request very quickly. Grazie mille Cinzia ~ thank you for welcoming us into your family farmhouse.
- An amazing warm and heart fully journey into the classic cooking, great skills and a true spirit and passion shared in the artisan settings We will be back
- Very detailed and kind explanation through all steps of the recipes. Very prepared and so tasty!! Superb for this quality family time, I strongly recommend
Alison - maggio 2023
Frances Jones - gennaio 2023
Kasper Kurdahl - luglio 2022
Sophie - luglio 2022
Dove
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