Abruzzo rivotiche with evo oil

Name: Cesarine - Abruzzo rivotiche with evo oil
Brand: Cesarine
SKU: Algq7zyu7t
Price: 76 EUR
Availability: InStock
Rating: 5 (9 reviews)

5.0

Stefania

Montesilvano Colle

Duration 2h

Max 6 guests

Spoken languages: Italian and English

Cooking class: you will learn to prepare a traditional dish with a tasting of the recipe prepared during the course, accompanied by a glass of wine

Shared Experience

Your experience

In the beautiful hills of Abruzzo, where the mountain air blends with the sea breeze, extraordinary scents and flavors are released. During the period of the olive harvest, particularly in November, the first squeezes of extra virgin olive oil are produced. In this month, skilled housewives prepare a simple batter of water and flour in their kitchens. With expert hands, they heat a frying pan with a little new oil and pour in the batter, creating magic: the scents waft out and the "rivotiche" take shape. While still hot, they are stuffed with sliced meats of typical local salami, rolled on themselves and served with a glass of good Montepulciano d'Abruzzo wine.

Vegetarian

€76.00 per guest
(€38.00 per child)

€76.00 per guest

€38.00 per child

Reviews

5.0

9 reviews

: Stefania, her Husband and son were an absolute delight. her love for her family and her love for Her guest, cooking , her expertise and knowledge shines like a brilliant bright light!! We enjoyed the wines that her husband Chose & the conversation .It was Truly, one of the highlights of Our trip to the Abrruzo. We highly recommend this experience with Stefania And hope to see them again!!! Thank you again your friends Carla and Missy !! Amora and Grazie
: Esperienza super consigliata! Siamo stati accolti dalla Cesarina Stefania che ci ha fatto sentire subito a nostro agio. Trasmette con molta passione le sue conoscenze riguardo le ricette tipiche della tradizione Abruzzese. Con indosso i nostri grembiuli ci siamo messi all’opera e tra chiacchiere e consigli abbiamo fatto la pasta all’uovo migliore di sempre! È stata una gran sorpresa poi conoscere suo marito, piacevole presenza durante l’esperienza che ha aggiunto quel quid in più abbinando ottimi vini ai nostri piatti.
: What an excellent experience. Stefania was very knowledgeable, courteous, and very welcoming. her instructions we easy follow. The food was excellent and we can't wait to get home and use everything we learned. She was totally professional yet very personable. We loved our experience and will highly recommend Stefania to ant one we know who mike be wanting to learn the food of Abruzzo.
: Such an amazing experience! Really could not recommended Stefania enough, she really welcomed us into her home and we had a fantastic evening. All of the food was exceptional, paired with great wines! We really enjoyed learning the recipes and will definitely be trying to recreate it all at home. It was so lovely to have the opportunity to experience authentic Italian cooking. We hope to visit again in the future❤️
: Stefania and her husband really are kind people. They welcomed us in to their own home, with such a warm feeling. Stefania is kind, patiënt and has a big passion for the Italian kitchen and she loved to learn us more about it. We made pasta, tiramisu and Stefania has made us even more dishes to try! We had the best night, would 100% recommend.

Write a review

€76.00 per guest
(€38.00 per child)

€76.00 per guest

Where

You’ll receive the exact address after the booking

Stefania

Cesarina from 2023Location: Montesilvano Colle Languages: Italian and English

My cuisine reflects regional traditions and features original recipes passed down from my skilled mother. From homemade pasta to pizzas, focaccias, bread, and various desserts, my repertoire is diverse. I've taken bread-making courses with a keen focus on different flours and their strength. I consider myself proficient in first courses, and I enjoy creating convivial moments enriched by an excellent selection of wines from my cellar!