Stefania
Cesarina from 2023My speciality: Anellini pasta with pecorino cheese
I live in: Montesilvano Colle
Spoken languages: Italian and English
Good to know
I offer vegetarian alternatives
Hi from Stefania!
My cuisine reflects regional traditions and features original recipes passed down from my skilled mother. From homemade pasta to pizzas, focaccias, bread, and various desserts, my repertoire is diverse. I've taken bread-making courses with a keen focus on different flours and their strength. I consider myself proficient in first courses, and I enjoy creating convivial moments enriched by an excellent selection of wines from my cellar!
My specialities
- Small rings in the shepherd's style
- Sweet Abruzzese pizza
- Peppers with egg
Experiences
Cooking classes (6)
Reviews
5.0
14 reviews
- Wat een geweldige ervaring! We hebben genoten van de geweldige mensen en het heerlijke eten. Het was onvergetelijk Stefania heeft zelfs gezongen. Bedankt en we zullen dit adviseren aan iedereen.
- Stefania, her Husband and son were an absolute delight. her love for her family and her love for Her guest, cooking , her expertise and knowledge shines like a brilliant bright light!! We enjoyed the wines that her husband Chose & the conversation .It was Truly, one of the highlights of Our trip to the Abrruzo. We highly recommend this experience with Stefania And hope to see them again!!! Thank you again your friends Carla and Missy !! Amora and Grazie
- Esperienza super consigliata! Siamo stati accolti dalla Cesarina Stefania che ci ha fatto sentire subito a nostro agio. Trasmette con molta passione le sue conoscenze riguardo le ricette tipiche della tradizione Abruzzese. Con indosso i nostri grembiuli ci siamo messi all’opera e tra chiacchiere e consigli abbiamo fatto la pasta all’uovo migliore di sempre! È stata una gran sorpresa poi conoscere suo marito, piacevole presenza durante l’esperienza che ha aggiunto quel quid in più abbinando ottimi vini ai nostri piatti.
- What an excellent experience. Stefania was very knowledgeable, courteous, and very welcoming. her instructions we easy follow. The food was excellent and we can't wait to get home and use everything we learned. She was totally professional yet very personable. We loved our experience and will highly recommend Stefania to ant one we know who mike be wanting to learn the food of Abruzzo.
- Stefania was absolutely amazing. The market walk, the cooking and the eating was one of the best experiences we have had in Italy during our 6 week stay. She opened her home to us and her husband was lovely. My dad comes from Abruzzo and the time he spent here was like coming home. We ate too much and laughed all day! I could not recommend this experience highly enough.
Manou Meijers - November 2024
Carla & Melissa McBride - October 2024
Giulia e Gianluca - October 2024
Mike Sabol - September 2024
Bianca - September 2024