Abruzzo cooking lesson: pallotte cacio e ovo

Name: Cesarine - Abruzzo cooking lesson: pallotte cacio e ovo
Brand: Cesarine
SKU: 0H1z3U1avd
Price: 115 EUR
Availability: InStock
Rating: 5 (21 reviews)

5.0

Stefania

Montesilvano Marina (PE)

Duration 3h

Max 6 guests

Spoken languages:

Italian, English, French

Cooking class: learn how to cook traditional & innovative Italian recipes from a local Cesarina

Shared Experience

Your experience

I offer you an authentic cooking class to learn how to prepare an iconic dish of Abruzzo: "pallotte cacio e ovo," served with homemade tomato sauce and a special focaccia. We will complete the menu with bruschetta with seasonal vegetables and a sampling of typical Abruzzo cold cuts and cheeses. Everything will be accompanied by an excellent bottle of Cerasuolo d'Abruzzo DOC, an excellence of our territory. The pallotte, made with pecorino and caciotta cheeses from the Abruzzo mountains, tell a story of true flavors and peasant traditions passed down through generations.

€115.00 per guest
(€58.00 per child)

Guests

Date

Pick a time slot

Special requestsRemaining char: 500

Total: €115.00

Gift an experience

€115.00

per guest

€58.00 per child

Reviews

5.0

21 reviews

: The experience at Stefania's was amazing! We had a lot of fun while cooking and talking and enjoyed the awesome hospitality of Stefania and her husband. The food was absolutely great and the organisation perfect. We loved to be in their elegant house, in their spacious kitchen, which combines modernity and tradition and we learned so many interesting facts about their history, culture, traditions. We highly admire both of them and we are honored to have been for a while with them. 5 stars from all points of view. A big hug from us all. 😀
: Excellent experience. Unique and from the heart. We had great fun and learned a lot of new things. Stefania and her husband shared with us heartily a part of Italy. Their elegant house, wonderful story and great hospitality are top class. We arrived as tourists and departed as friends. A big hug from all 6 of us!
: Absolutely fabulous evening with Stefania! She was very welcoming. Food was exceptional and we learned how to make pasta! She even got my husband excited about cooking. Great appetizers and a wonderful dinner with her and her husband. We are thankful that she shared her talents and recipes with us and opened her beautiful home to us. This experience highly exceeded our expectations
: Stefania and her husband are very kind and warm people. She knows what she is doing in the kitchen. She gave us very good tips and tricks for cooking these delicious foods! Thank you for this experience and the recipes 😍
: We (mother & daughter) were looking for a real Italian cooking class and Stefania was the most amazing host and chef! She knows everything about cooking and she shares all her knowledge with you. Her English is good, and a translating app helps for the more difficult words. Even before we arrived she contacted us for our wishes and made sure everything was beautifully prepared. We enjoyed our own cooking in the garden, and her husband Marcello joined us. We had such nice conversations about everything and we felt so welcome in their home. We would recommend everyone that visits the Abruzzen to also visit Stefania, you will experience an amazing cooking class and you will leave inspired! Janneke & Irene

Write a review

€115.00 per guest
(€58.00 per child)

Guests

Date

Pick a time slot

Special requestsRemaining char: 500

Total: €115.00

Gift an experience

€115.00 per guest

Where

You’ll receive the exact address after booking

Stefania

Cesarina from 2023Location: Montesilvano Marina (PE) Languages: Italian, English, French

My cuisine reflects regional traditions and features original recipes passed down from my skilled mother. From homemade pasta to pizzas, focaccias, bread, and various desserts, my repertoire is diverse. I've taken bread-making courses with a keen focus on different flours and their strength. I consider myself proficient in first courses, and I enjoy creating convivial moments enriched by an excellent selection of wines from my cellar!