Cooking Classes
Authentic Abruzzo: learn to make gnocchi and tiramisu
5.0
Stefania
Spoken languages:
Italian, English, French
Has pets
Cooking class: learn how to cook traditional & innovative Italian recipes from a local Cesarina
Shared Experience
Your experience
I welcome you to a beautiful atmosphere that encompasses all the beauty of my land: Abruzzo, with its breathtaking sea and mountain views. During our cooking class, I will guide you in the preparation of a typical dish: gnocchi abruzzesi with a succulent meat sauce and homemade sauce, topped with fresh artichokes and pecorino grana cheese. I invite you to fall in love with my cuisine, which is distinguished by its authenticity and delicacy. We will then conclude with the preparation of a delicious tiramisu.
Vegetarian
Remaining char: 500
Total: €270.00
€135.00
per guest€68.00 per child
Reviews
5.0
35 reviews
- BOOK WITH STEFANIA, YOU WILL NOT REGRET IT!! ❤️❤️ My good friend and I traveled to italy on a fourteen day vacation, one of our stops, I was in Pescara. We decided that we i wanted to take a cooking class while in Italy. So my friend booked an experience with Stefania Chiola. I can confidently say this day was the best day of our vacation. The food was fantastic, Stefania was so patient and welcoming. Thank you Stefania for you kindness, hospitality and the wonderful food. I hope to come back!!
- Stefania is a special person. She is polite and competent in her work. She manages to create the right atmosphere to involve everyone in her great passion for food preparation. Patient and generous, she provides assistance and advice even after the course, which rarely happens. I look forward to taking more of her courses, because I learn a lot and have fun. A true professional.
- The BEST experience!! It was fun, delicious, & we loved the couple!! I would so do it again when going back to Italy!! L
- This was the highlight of our stay in Pescara. The food was fantastic, but what made the evening even better was the hosts.They where generous of their time, skills and company. Could not fault anything. They even helped with the local taxi situation .
- Stefania was an amazing hostess and teacher. We felt extremely welcome in her beautiful house. She has a passion for cooking and was happy to share her family recipes. The food was delicious and it was an amazing experience!
Suni Hertt -
Translated from Italian•
Tiziana -
English -
Penney andStuarr -
Lisa -
Where
Stefania
Cesarina from 2023Location: Montesilvano Marina (PE) Languages: Italian, English, FrenchMy cuisine reflects regional traditions and features original recipes passed down from my skilled mother. From homemade pasta to pizzas, focaccias, bread, and various desserts, my repertoire is diverse. I've taken bread-making courses with a keen focus on different flours and their strength. I consider myself proficient in first courses, and I enjoy creating convivial moments enriched by an excellent selection of wines from my cellar!
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FAQ
How it works
Why book with Cesarine?
Families and solo travellers welcome
Your well-being is our priority
Free cancellation
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