Cooking Classes

Pizza and tiramisu: Italian cooking lesson

5.0
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Stefania

Montesilvano Marina (PE)
Duration 3h
Max 8 guests
Spoken languages:  
Italian, English, French
Has pets

Cooking class: learn how to cook traditional & innovative Italian recipes from a local Cesarina

Shared Experience
Your experience
  • Pizza
  • Tiramisu

Sinking my hands into the dough and making delicious pizzas with high-quality flours and homemade tomatoes is a unique experience. I love the art of baking and am excited to share my culinary knowledge. My home is a haven of warmth and hospitality, where every guest feels welcome. Together, we will also make an authentic tiramisu, following an original recipe. Each dish I create reflects my passion, patience and sweetness to provide you with a memorable dining experience. Join me to discover the taste of Italian tradition!

Vegetarian

Total: €135.00

€135.00 
per guest

€68.00 per child

Reviews

5.0
28 reviews
Amazing experience with Stefania - very warm welcome, fantastic food, and great opportunity to witness the true Abruzzo cuisine! We were by a big family with kids of different age, and thanks to hospitality and the way the course goes, everyone was engaged and comfortable. Must also note the beautiful, safe garden making it an ideal environment. And of course the food - absolutely delicious! Highly recommend - and grazie mille!

Konstantin  - 

Fantastic experience! The cooking class took place in Stefania’s home, which made it feel authentic and very welcoming. We enjoyed every moment.A wonderful way to experience Italian culture and cuisine. Highly recommended!

Monika & Kamile - 

Stefania was truly amazing. The recipes she showed us how to cook were so delicious. We truly enjoyed our time with her. We would definitely take another class the next time we’re in Italy! Thank you Stefania for a lovely evening :)

Quanecia - 

An unforgettable home-cooked meal filled with genuine hospitality and exceptional local flavours. We were welcomed warmly by Stefania and her husband Marcello and treated to a delicious feast beginning with fresh antipasti made from beautiful local produce. This was followed by incredible homemade pasta, perfectly prepared and full of authentic flavor. The open-flame barbecue lamb skewers were outstanding, and to finish, the most delicious cannelloni. Every course was perfectly paired with beautiful local wines from the Abruzzo region. Stefania’s talent as a chef is truly remarkable; her passion, generosity, and skill were evident in every dish. A memorable experience we will never forget. It was the highlight of our travels throughout Italy so far.

Louise Allison  - 

The experience with Stefanie at her home was incredible. We felt as if we were with family. Stefanie's food is delicious and her hospitality is wonderful. Highly recommended.

Translated from Italian

Lindsay & Mark - 

Where

You’ll receive the exact address after booking
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Stefania

Cesarina from 2023Location: Montesilvano Marina (PE)    Languages: Italian, English, French
My cuisine reflects regional traditions and features original recipes passed down from my skilled mother. From homemade pasta to pizzas, focaccias, bread, and various desserts, my repertoire is diverse. I've taken bread-making courses with a keen focus on different flours and their strength. I consider myself proficient in first courses, and I enjoy creating convivial moments enriched by an excellent selection of wines from my cellar!
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FAQ

How it works

Why book with Cesarine?

Families and solo travellers welcome

Your well-being is our priority

Free cancellation

What are the best food & wine tours in Montesilvano Marina?

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