Cooking classes

Aperip lunch with tradition

4.8
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Alessandra

Monterone

Duration 3h

Max 10 guests

Spoken languages:  Italian and English

Hands-on cooking class with bruschetta, 3 recipes (starter, pasta and dessert)

Private Experience
Your experience
  • Bruschetta selection: tradizional bruschetta with tomato and rucola and basil's pesto; bruschetta with fresh vegetables and fresh cheese; bruschetta with prouct od the day.
  • Spaghetti 'alla puttanesca' with olives and capers
  • Torta Caprese with lemon (traditional Italian cake from the island of Capri)

The bruschettas offered on this menu are traditional ones from family lunches, such as spaghetti alla puttanesca. Caprese is a dessert born in Capri but what on the island of Ischia is always prepared at family lunches, with lemons from my garden the recipe is sure to be special. We accompany it with local wine and homemade limoncello

Total: €145.00

€145.00 
per guest

€72.50 per child

Reviews
4.8
11 reviews
Wonderful experience with delicious Ischian flavors! Alessandra was patient as we attempted to master the gnocchi making, and just an overall delight in her stories of food and the island. And a note to other guests, the rabbit stew tastes even more tender than chicken!

Sheryl - October 2025

I absolutely loved my culinary experience with Alessandra! She is warm, welcoming, incredibly kind, and an excellent teacher. Her passion for Italian cuisine shines through, and she takes the time to explain everything with patience and clarity. I highly recommend her cooking class to anyone looking for an authentic and memorable experience in Forio Ischia.

Emilie - August 2025

Alessandra was a brilliant host and we had a fun time. She explained things well and answered all of our questions. We loved the food and will definitely be trying to recreate the food back at home.

Karen - September 2024

Very very good experience

Caroline Moe Svendsen - July 2024

Very interesting when Allesandra shared her knowledge about local genuine food, cooking and life in Ischia!

Mattias Bengtsson  - July 2024

Where
You’ll receive the exact address after the booking
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Alessandra
Cesarina from 2020Location: Monterone    Languages: Italian and English
"I'm Neapolitan by birth, Molise in my heart, Ischia by adoption. In my kitchen and in my dishes all the mix of my affections, local products and genuine flavors. I host you in my house in the center of Forio, in the splendid 'Green Island', rich in history, breathtaking views and DOC wine, I am waiting for you for unique food and wine experiences!"
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Why book with Cesarine?

Families and solo travellers welcome

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Free cancellation

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