Masterclass the Sicilian pasta

Cefalù is a charming town with a suggestive atmosphere, rich in history, architecture and traditions, famous above all for the Norman cathedral, it is surrounded by the Madonie Park and a wonderful sea. A few steps from the center lives our Cesarina in a cozy villa with a garden.Here we meet Graziella who brings traditional dishes to the table that reflect Norman, Arab and Greek influences. And taste the unique products: oil, almonds, olives, fish, preserves and cheeses. And again the wines: white, black, rosé, excellent for enhancing the great variety of Sicilian cuisine. Because food is above all culture: tasting means visiting and touching the history of Cefalù.