Graziella
Cesarina from 2020My speciality: Cappellacci stuffed with grouper
I live in: Campofelice di Roccella
Spoken languages: English and Italian
Good to know
I offer vegetarian alternatives
My speciality: Cappellacci stuffed with grouper
I live in: Campofelice di Roccella
Spoken languages: English and Italian
Good to know
I offer vegetarian alternatives
I live just a few steps from the center of Cefalù, a charming town full of atmosphere, rich in history, architecture, and traditions. It's especially famous for its stunning Norman cathedral, and it's surrounded by the Madonie Park and the beautiful sea.I welcome my guests into my cozy villa with a garden, where I love to bring traditional dishes to the table — recipes that reflect Norman, Arab, and Greek influences, just like the rich cultural heritage of this land.Here, you can taste unique local products: olive oil, almonds, olives, fish, preserves, and cheeses. And of course, the wines — white, red, and rosé — perfect for enhancing the incredible variety of Sicilian cuisine.Because for me, food is above all culture: to taste it is to visit and experience the history of Cefalù with all your senses.
Cooking classes (7)
Jan and John Sellers - June 2025
Christiane & Jörg - May 2025
Jennifer - May 2025
Karen D - April 2025
Marsalforn - April 2025