Flavors of Cilento

Cilento, in Southern Italy's Campania region, is a captivating destination known for its stunning landscapes, rich history, and exceptional culinary heritage. For travelers seeking an authentic Italian experience, the culinary adventures led by the Cesarine, local home cooks who invite you into their homes to share traditional recipes passed down through generations, are a must. Begin your culinary journey with a market tour in one of Cilento’s picturesque villages and after gathering ingredients take part in a hands-on cooking lesson. Learn to craft handmade pasta, such as “fusilli al ferretto”, or prepare traditional dishes like “ciambotta”, a hearty vegetable stew. These classes are designed to teach you the art of Cilento cooking, emphasizing the use of simple, high-quality ingredients. If you prefer a more relaxed experience, enjoy an authentic lunch or dinner hosted by a Cesarina. These meals feature a variety of local specialties, from the freshest seafood to the region’s renowned olive oil. Dine on dishes like “mozzarella di bufala”, “acciughe marinate” and “torta cilentana” while experiencing the warm hospitality that Cilento is known for.

5 (1)

Cooking classes

Exploring the Cilento through flavors and traditionsHosted by Rosanna

Torchiara

€135 per guest

Private Experience

Cooking classes

Let's cook with the herbs and flowers of CilentoHosted by Annarita

Agropoli

€96 per guest

Shared Experience

Cooking classes

Cooking class in IrpiniaHosted by Rita

Mirabella Eclano

€85 per guest

Shared Experience

5 (1)

Cooking classes

Culinary journey: exploring Sicilian heritage and flavorsHosted by Ita

Castelvetrano

€129 per guest

Private Experience

Cooking classes

Traditional Neapolitan pampering in beautiful AgropoliHosted by Annarita

Agropoli

€85 per guest

Shared Experience

5 (4)

Cooking classes

Cooking class from a Cesarina in SalernoHosted by Carmen

Salerno

€129 per guest

Private Experience