Corsi di cucina

Lezione di cucina sulle tagliatelle paglia e fieno

5.0
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Patrizia

Bellano

Durata 3h

Max 8 ospiti

Lingue parlate: Inglese e Italiano

Corso di cucina: impara a cucinare le ricette della tradizione italiana con una Cesarina locale

Esperienza condivisa
La tua esperienza

    Mi chiamo Patrizia e la mia passione è la cucina. Adoro condividere le mie ricette e ospitare persone nella mia meravigliosa casa. Utilizzo ingredienti freschi provenienti dal mio orto per preparare i miei piatti. Non vedo l'ora di darti il benvenuto nella mia accogliente dimora e insegnarti a preparare le tagliatelle agli spinaci, chiamate "tagliatelle paglia e fieno" qui in Italia. Questa pasta è deliziosa quando accompagnata da un sugo fresco a base di pomodorini e basilico, arricchito con un tocco di parmigiano reggiano. Successivamente, condivideremo la preparazione di un delizioso dolce e godremo insieme di tutto ciò che abbiamo cucinato nel giardino. Non vedo l'ora di incontrarti e condividere questa esperienza culinaria con te.

    Vegano

    Totale: 176,00 €

    176,00 € 
    per ospite

    88,00 € per bambino

    Recensioni
    5.0
    123 recensioni
    We had a great day and wonderful evening all thanks to Patrizia’s help and advice, starting from us reaching her home from Como to things to do around Bellano before we arrived. For the meal, Patrizia prepared a delicious authentic Italian main dish of fresh pasta and pesto sauce from scratch, with our son, whilst he practiced his Italian! All the while my husband and I relaxed with a glass of wine and enjoyed the wonderful views from her beautiful home and listened to family stories from Luca. The only thing we would have loved some fish incorporated in the meal as we had said we were pescatarian. Non the less all four dishes were amazing and delicious We felt at home with friends! It was a truly magical experience and highly recommend!! Thank you so much xx

    Veena - giugno 2025

    Patrizia was absolutely wonderful. We enjoyed our cooking class so much and the Al fresco dining view from her garden was fantastic! Highly recommend.

    Kim P - giugno 2025

    From the moment we arrived, Patrizia and Luca made us feel completely at home. Warm, welcoming, and genuinely passionate about what they do, they turned this cooking class into one of the most memorable experiences of our trip. The setting was nothing short of breathtaking – stunning views that added a magical touch to the entire evening. The class itself was incredibly well-organized and hands-on. We learned so much, but never felt rushed or overwhelmed. Patrizia and Luca patiently guided us through each step, sharing their knowledge with such joy and authenticity that it was impossible not to be inspired. The recipes were not only delicious but easy to recreate at home – a true gift we’ll continue to enjoy long after the trip. What truly made this experience stand out was the warmth and hospitality of our hosts. It felt less like a class and more like spending the afternoon with old friends, cooking, laughing, and sharing stories over a delicious meal we made together. Highly recommend to anyone looking for a genuine, enriching, and absolutely delightful experience. Grazie mille, Patrizia and Luca – we’ll cherish this memory forever!

    Kahlia - giugno 2025

    My wife and I had the best time at Patrizia's cooking class! Patrizia and her husband were very welcoming, friendly, and knowledgeable. Their beautiful home has great views of Lake Como and they welcomed us in as if we had been long time friends. Patrizia had a great set up for the class, with everyone getting adequate experience with every step of everything we cooked. With her cooking knowledge she was able to provide us with exactly the experience we were hoping for! Her husband was also very friendly and kept the appetizers coming and wine flowing. They made for great conversationalists and the food we made was delicious - I hope to be able to recreate it at home. If I were to come back I would book with Patrizia again!

    David - giugno 2025

    What an amazing evening! My husband and I really enjoyed our time with Patrizia and Luca in their home. From the intimate table set for dinner in their garden overlooking Lake Como, to the cooking instructions in her kitchen…it was a delight! I appreciated the professional, informative cooking lesson with Patrizia, and the warm hospitality from Luca. I wanted to experience a true Italian home with a real Italian meal…and this experience delivered it! I hope to return again with friends one day. Be prepared to drive or taxi there, as it is not easily accessible from Varenna, and Patrizia kindly recommended transportation. It was the highlight of our trip to Varenna and I highly recommend it!

    Lauren - giugno 2025

    Dove
    Riceverai l'indirizzo esatto dopo aver prenotato.
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    Patrizia
    Cesarina dal 2022Città: Bellano    Lingue: Inglese e Italiano
    "La mia vita è legata al lago, è qui che ho le mie radici e dove sto bene. Sono una pittrice, il mio lavoro mi permette di gestire il tempo e la cucina è per me il mio secondo laboratorio, dove mi viene facile creare piatti anzichè quadri. I mie due figli, ormai grandi e mio marito sono stati coloro che mi hanno fatto esercitare e amare la cucina. Ospitare amici durante l'estate in giardino è stata l'occasione per capire che ricevere ospiti è un piacere e un arricchimento personale. Gli ingredienti delle mie ricette sono tutti genuini, da produttori locali:  il miele, il formaggio, il pesce, direttamente dal pescatore a Dervio, e le verdure del mio orto che mio marito cura con passione da molti anni. La nostra casa è un po' come le case di una volta, il camino e la stufa ci permettono di riscaldarci e di cucinare a legna, e devo dire che il risultato dei piatti cucinati sulla stufa legna è molto buono. Anche nel giardino abbiamo una cucina e, in estate, prepariamo, cuciniamo e mangiamo sempre all'aperto."
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