Corso di cucina condiviso con 2 ricette di pasta, tiramisù e aperitivo seguito da una degustazione di piatti preparati durante la lezione.
In un’esperienza condivisa potrebbero aggiungersi altri ospiti, fino al raggiungimento del numero massimo di persone che l’host può accogliere. Potresti quindi avere la possibilità di condividere la tua passione per il buon cibo e la buona cucina con altre persone provenienti da ogni parte del mondo!
- Pizzoccheri di grano saraceno
- Tiramisù
Se amate la Valtellina, non potete non apprezzare la bontá dei pizzoccheri, prodotto simbolo della cucina locale. La ricetta dei pizzoccheri é tramandata di generazione in generazione. Con ingredienti del territorio, farina di grano saraceno, formaggio casera, verdure e segreti che sarò felice di spiegarvi durante la cooking class metteremo in tavola questo gustosissimo piatto .
Gli Sciatt sono frittelle croccanti di forma tondeggiante con cuore di formaggio caldo e filante: una specialità da imparare per stupire gli amici.
Scopri la ricetta del Tiramisú, il dessert piú desiderato al mondo e goditi una deliziosa cena in giardino durante le lunghe serate estive, mentre il sole tramonta dietro le montagne.
Recensioni
- Wonderful experience- husband and I took the fresh pasta & tiramisu cooking class and had such a great time with Patrizia. The house was beautiful with breathtaking views. Patrizia is an amazing person and very professional- super dedicated to us, teaching us everything about traditional ingredients, tips, seasoning, cooking times, etc. Coffee, and cheese & wine while cooking. Great time. I definitely recommend this class
- We has an amazing experience at the home of Patrizia on our visit to Varenna. She was such a gracious host! She demonstrated how to make fresh pasta, and shared her other cooking tips with us. We were so fortunate to have a private dinner in her lovely home. The food was delicious, and her home was warm and welcoming. It was such a unique experience. She showed us her garden, and we learned about her way of life. The evening spent with her could not have been better. It was the highlight of our trip to the Lake Como area.
- I can't rave enough about Patrizia and Luca! We stumbled upon their cooking class while my family was visiting me in Italy, and it blew us away! Their cozy home overlooking Lake Como was the perfect setting for a pasta and tiramisù lesson, along with chats about local food and traditions. What made it so special was how genuine it felt. Heading into a tiny mountain village to cook and chat with locals is exactly the kind of Italy experience you dream of. We had a blast with Patrizia and Luca, and it's a memory we'll treasure forever. If you're ever around Lake Como, definitely check out Patrizia's class for a taste of real Italian life!
- We had a wonderful time with Patrizia and Luca. They welcomed us into their home like family. We feel confident that we can go home and make fresh pasta and tiramisu now. We shared food, wine and stories. It was an unforgettable evening!
- We booked onto a cooking class with Patrizia and Luca while we were visiting Lake Como. This was absolutely the highlight of our trip! Absolutely stunning location and views. We were welcomed into their home and made to feel like it was our house too. They were so welcoming and friendly with our three-year old. He wanted to take part in the entire cooking class, and we loved that they were supportive of this. The food we made was gorgeous, and we loved being able to make pasta from scratch. Would absolutely recommend this.
Claudia Benavides - aprile 2024
Kimberly Cherry - aprile 2024
Martin R - aprile 2024
Lisa, Steve, Luca - marzo 2024
Sanjeet Sunner - marzo 2024
179,00 € per ospite
(89,00 € per bambino)
179,00 € per ospite
179,00 € per ospite
89,00 € per bambino