Corsi di cucina

Orecchiette al ragù .Piatto della grande tradizione barese

5.0
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Fernanda

Cassano delle Murge

Durata 3h

Max 6 ospiti

Lingue parlate: Italiano e Inglese

Corso di cucina: impara a cucinare le ricette della tradizione e degusta i piatti preparati durante il corso

Esperienza privata
La tua esperienza
  • Antipasti misti con verdure di stagione
  • Orecchiette al ragù di braciola
  • Crostata alla marmellata

Orecchiette al ragù di "brasciola".Nome pugliese dato all'involtino di carne che contiene sale, pepe, prezzemolo, formaggio e se piace aglio con zeste di limone.Si sa a Bari la tipica pasta è fatta di orecchiette di semola di grano duro che crea ruvidità alla pasta creando un sodalizio perfetto con il ragù .Il profumo di questa pietanza si diffonde per tutta la casa e dà l'idea inconfondibile di essere in Puglia.

Totale: 129,00 €

129,00 € per ospite

64,50 € per bambino

Recensioni
5.0
13 recensioni
Fernanda has been AMAZING! She welcomed us into her home and we had the best experience ever. It was the highlight of our trip to Bari. I am now back home and wishing I was still in Bari in Fernanda's home. We made orecchiette and tiramisu, and the best part is that we shared a sunday lunch meal with her and her friends. Rosa was so helpful as well as whenever I couldn't express myself in Italian, she translated for me. We had the best cauliflower orecchiette ever, even though I am not a fan of orecchiette. If you're in Bari and love food, please, don't miss out on this opportunity!

Fernanda - novembre 2024

I wish I could give this 10 stars. This one of the best days I’ve had and Fernanda, Franco, and Lisa are to think. They welcomed me so warmly into their home and gave a true Puglia experience full of wine, orechiette, pesto, burrata, tiramisu and lots of laughs! If you want a joyful and authentic cooking experience, visit Fernanda 😃.

Jennah - ottobre 2024

It was a great way to learn the Italian way of making pasta and accompanying tomato sauce made from fresh tomato's. The tiramisu was just divine. Thank you Fernanda and Lisa for welcoming us into your home and to your family table for lunch. Highly recommend 👌

Bev & Pam (Australia) - settembre 2024

Fernanda created such a great experience, that we can recommend for everybody. It was like being part of an Italian family for a short while. Grazie mille cara Fernanda. È stata un'esperienza meravigliosa. Cari saluti da Sonja e Astrid

Sonja ans Astrid - settembre 2024

We had a fantastic cooking class with Fernanda, Lisa, Rosa and the husbands, and it was the best experiences of our vacation, or maybe ever! From the warm welcome with a drink and snack to learning how to make tiramisu and orecchiette, everything was perfect. Fernanda and her daughter guided us with such kindness and expertise, and humour that the cooking felt effortless. The care and attention to our wishes made the experience complete. Sharing a meal with the family, laughing, exchanging stories, and learning a bit of Italian gave us an unforgettable memory. We highly recommend this cooking class and will definitely return for another evening with Fernanda and the family. Thank you so much for the LEKKERE food! :-)

Meike en Levy - settembre 2024

Dove
Riceverai l'indirizzo esatto dopo aver prenotato.
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Fernanda
Cesarina dal 2022Città: Cassano delle Murge    Lingue: Italiano e Inglese
A casa di Cesarina Fernanda possiamo trovare la varietà e genuinità dei piatti tipici della zona delle Murge: una cucina fatta di pietanze semplici e gustose, di prodotti locali come la ricca gamma di formaggi fatti a mano, le tradizionali orecchiette  e le stagionali verdure di campo.
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