Mario e Beatrice
Spoken languages:
Italian, English, French
Cooking class: learn how to cook traditional & innovative Italian recipes from a local Cesarina
Shared Experience
Your experience
- Baked red mullet
- Octopus on a bed of broad bean purée
- Spaghetti with mussels
An authentic experience to learn how to cook and savour traditional Apulian dishes. Together, we’ll prepare a refined roast octopus on a bed of broad bean purée, fragrant red mullet baked in foil, and the unmissable spaghetti with mussels – a symbol of our region’s seaside heritage. We’ll guide you step by step through techniques, stories and little family secrets, helping you discover authentic flavours and local ingredients. At the end of the course, we’ll share what we’ve cooked in a convivial atmosphere full of flavour.
Remaining char: 500
Total: €159.00
€159.00
per guest€80.00 per child
Reviews
There are no reviews yet.
Remaining char: 500
Total: €159.00
€159.00 per guest
Where
Mario e Beatrice
Cesarina from 2025Location: Casarano (LE) Languages: Italian, English, FrenchPiatti tipici della cucina barese e salentina: panzerotti, lasagna, orecchiette e rape, paccheri con il dentice, arrosti di carne, fritture di pesce, panzerotti di patate per aperitivo o per antipasto e per non farsi mancare nulla i dolci tipici della nostra fantastica regione
Experiences you may like
FAQ
How it works
Why book with Cesarine?
Families and solo travellers welcome
Your well-being is our priority
Free cancellation
What are the best cooking classes in Casarano?
The best cooking classes in Casarano are:
What are the best food & wine tours in Casarano?
The best food & wine tours in Casarano are: