Food & Wine Tours
Autumn in Sardinia: in search of mushrooms
5.0
Food Tour: discover the best places where to taste the finest local food & wine
Shared Experience
In a shared experience, other guests may be added, up to the maximum number of people that the host can accommodate. Therefore you may have the opportunity to share your passion for good food and cooking with other people from all over the world!
Your experience
With expert guidance, we will venture on a walk in the woods to recognize and learn about harvesting typical fall mushrooms. Once home, we will use our harvest to prepare two tasty recipes. This unforgettable experience will take us through the scents and flavors of Sardinia, fully immersing us in the magic of autumn.
Reviews
5.0
3 reviews
- Very nice experience, nice people, nice recipes.
- Very nice hosts. We learned a lot about cooking and life in the north of Sardinia. Highly recommended.
- Césarine hosted me really really well in her home. She teached me how to make typical pasta and we spoke about food and sardegna in general. It was a really good moment and I appreciated this moment and I really recommend to share a cooking lesson with Cesarine. She welcomes you as a friend. So Don’t hesitate
Annette - January 2024
Annette - July 2023
Karine - May 2023
€260.00 per guest
(€130.00 per child)
€260.00 per guest
€260.00 per guest
€130.00 per child
Where
Corinna
Cesarina from 2020Location: Arzachena Languages: English and ItalianCorinna's house is located at the entrance to the town of Arzachena, on the Costa Smeralda, quiet in winter and sparkling in summer. A few kilometers from here there are fantastic beaches, known all over the world, but also landscapes immersed in nature. "I'm Sardinian doc, I've always loved cooking. I love the sea and I bring it to the table with its tastes, scents and colors, but there is no shortage, in my kitchen, of traditional Sardinian dishes, such as our 'porcetto'. My area it is full of small wine cellars, whose productions I'll share with my guests."