Cooking classes
Cooking class on the typicalities of Abruzzo
4.9
Luisa
Spoken languages:
Italian, English, French
Cooking class: learn how to cook traditional & innovative Italian recipes from a local Cesarina
Shared Experience
Your experience
On the terrace of my house, amidst the greenery of nature and the sea stretching to the horizon during the summer, or around the old family table by the warmth of the fireplace during the winter, I love to receive my guests. Through recipes handed down from generation to generation, I tell them the fascinating story of my family. Panzarottini, delicious fried stuffed "pasta matta", prepared with care, the use of the old family guitar to make pasta, to be seasoned with local zero-mile products, and the discovery of cannoli, a traditional dessert of our region, will be the protagonists of my guests' culinary journey in my home. In addition, there will be no shortage of artisanal liqueurs and tastings of local products.
€133.00 per guest
(€67.00 per child)
Remaining char: 500
Total: €133.00
€133.00
per guest€67.00 per child
Reviews
4.9
33 reviews
- We were so excited to have an authentic Italian cooking lesson and Luisa did not disappoint! We were welcomed into her beautiful home by Luigi, Luisa’s charming husband along with a delightful friend who was our Italian to English translator. Luisa patiently and skillfully guided us through making an antipasto, handmade pasta and traditional cannoli with custard. We then shared our creations around the family dinner table with wine - made by Luigi and his brother and great conversation! We had a 5 star experience and highly recommend booking a class with Luisa!
- Since we realized we had this opportunity, we knew we wanted it. It was an extraordinary experience. It’s the only way to discover how ordinary people live and taste the food they cook, in their homes. Mrs. Luisa and her husband are wonderful hosts. Furthermore, Maia, the translator, managed to make us understand everything. It was the best moment of our visit to Pescara. We recommend everyone to experience this.
- My husband and I had a fantastic time learning to cook pasta with Luisa!! Her and her family graciously opened their home to us and were fabulous hosts!! We will be back!
- Lovely experience, a very warm welcome and excellent food! We had never done anything like this before, but our son and us had a great time and got to discover some delicious local food. Warmly recommended!
- It was a wonderful experience. Luisa and her family are incredibly kind and welcoming. She happily showed us how she prepares her dishes, while her husband offered us local drinks and the wine he makes at home. An authentic, welcoming, and unforgettable moment.
Gretchen and Mark - February 2026
Translated from Italian•
FLORENTIN MOCANU - December 2025
Angie and Archie McGrath - November 2025
Fam. Peranic-Attenelle - November 2025
Translated from Italian•
Cristiano - October 2025
€133.00 per guest
(€67.00 per child)
Remaining char: 500
Total: €133.00
€133.00 per guest
Where
Luisa
Cesarina from 2018Location: Pescara (PE) Languages: Italian, English, FrenchOne of the greatest riches of the city of Pescara, in addition to its extensive coast, is its cuisine. Sea, the shepherds, and its refined pastrymakers and housewives. Pescara has a rich culinary heritage, and the province is famous for a series of recipes that are highly sought after and appreciated throughout the world. Despite a tradition that is relatively younger than those of other provincial capitals, Pescara’s is unbeatable anywhere else in Abruzzo. Here we meet our Cesarina, Luisa, who offers us typical local holiday recipes and recipes from her family tradition.
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FAQ
How it works
Why book with Cesarine?
Families and solo travellers welcome
Your well-being is our priority
Free cancellation
What are the best cooking classes in Pescara?
The best cooking classes in Pescara are: