Cooking classes
Cooking class with 3 delicacies from Sardinia
5.0
Spoken languages: Italian, English, German, French
Next, we'll learn to make sheep's milk ricotta ravioli, a simple yet alluring combination: fresh egg pasta with the strong flavor of pecorino cheese, enriched by a cherry tomato sauce. We conclude on a sweet note with tiramisu featuring the famous Fonni cookies, a delicious dessert perfect for a satisfying end to a meal.
I look forward to seeing you!
Vegetarian
Total: €145.00
€72.50 per child
Sebastian - April 2025
Caterina - February 2025
Raffaella - January 2025
Nadine and family - December 2024
Ale&Cry - December 2024
Total: €145.00
€145.00 per guest