Cooking classes
Cooking class with 3 delicacies from Sardinia
5.0
Spoken languages: Italian, English, German, French
Next, we'll learn to make sheep's milk ricotta ravioli, a simple yet alluring combination: fresh egg pasta with the strong flavor of pecorino cheese, enriched by a cherry tomato sauce. We conclude on a sweet note with tiramisu featuring the famous Fonni cookies, a delicious dessert perfect for a satisfying end to a meal.
I look forward to seeing you!
Vegetarian
Total: €145.00
€72.50 per child
Ben & Vanessa - June 2025
Maggie - June 2025
Eline Mesker - June 2025
Fernanda Salazar - May 2025
Sebastian - April 2025
Total: €145.00
€145.00 per guest