Cooking classes
Hands-on: pizza in teglia and pizzelle workshop
5.0
Cooking class: learn how to cook traditional & innovative Italian recipes from a local Cesarina
Shared Experience
Your experience
An opportunity to taste unique and traditional Campanian dishes. During this experience, you will learn to prepare two typical recipes: pizza in teglia, known for its crispiness, enriched with evo oil, tomato sauce, and fresh local products. Afterwards, you will make the traditional "pizzelle" made with flour, yeast, and salt. You can enjoy them plain or stuffed with cold cuts and cheese. You'll take a journey back in time with authentic flavors and grandma's recipes.
Vegetarian
Reviews
5.0
1 review
- Cucinare divertendosi in ottima compagnia. Ho imparato diverse tecniche per rendere più creativi i dolcetti di carnevale. Cesarina Rita empatica e professionale allo stesso tempo. Esperienza vivamente consigliata.
Anna Maria - February 2023
€71.00 per guest
(€36.00 per child)
€71.00 per guest
€71.00 per guest
€36.00 per child
Where
Rita
Cesarina from 2022Location: Brixen Languages: Italian and English"I express my love for cooking in various recipes handed down and revisited. My main dishes are: cavatelli, fusilli, lasagna, stuffed pasta; I enrich them with imagination, good taste and seasonality. I use zero kilometer products, I like to decorate dishes with flowers and herbs. I prepare second courses of meat and fish, combining them with excellent wines. To finish on a sweet note, I prepare tarts, tiramisu, fruit pies ".
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FAQ
How it works
Why book with Cesarine?
Families and solo travellers welcome
Free cancellation
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