Cooking Classes

Let’s learn how to make Emilian tortelli!

5.0
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Samantha

San Giorgio Piacentino (PC)
Duration 3h
Max 6 guests
Spoken languages:  
Italian, English, French

Cooking class: learn how to cook traditional & innovative Italian recipes from a local Cesarina

Shared Experience
Your experience
  • Welcome drink
  • Tortelloni with ricotta and spinach, or with pumpkin, served with a meat sauce and butter and sage
  • Homemade dessert

I look forward to welcoming you to a cookery class dedicated to one of the great staples of Emilian tradition: handmade tortelloni.

After a light welcome aperitif, we’ll get straight down to work: together we’ll prepare the pasta dough and learn how to roll it out, fill it and seal the tortelloni in the traditional way. You can choose between two classic fillings: ricotta and spinach, or pumpkin. Once ready, we’ll enjoy the tortelloni together with two different sauces: butter and sage, and ragù. We’ll round off the experience with a homemade dessert, bringing this session dedicated to cooking, craftsmanship and the flavours of Emilia to a sweet conclusion.

Total: €266.00

€133.00 
per guest

€67.00 per child

Reviews

5.0
2 reviews
We had an absolutely wonderful cooking experience with Samantha! Our group of six adults had such a memorable time, and Samantha was the perfect host. She was incredibly pleasant, warm, friendly, and welcoming from the moment we arrived. She made the entire experience feel relaxed and enjoyable while also teaching us so much about the local food, traditions, and cooking techniques. Everything was hands-on, delicious, and filled with wonderful conversation and laughter. You could truly feel how much Samantha enjoys sharing her love of cooking and her culture with others. It was so much more than just a cooking class—it was a wonderful experience that our group will remember for a long time. We would wholeheartedly recommend Samantha to anyone looking for an authentic, fun, and personal cooking experience. She deserves every one of these five stars! I will admit the actual booking process was a bit trying. I had to follow up several times and different Cesarine staff would respond back. Once that was finally sorted after several attempts is went smoothly.

Alison P. - 

I had a wonderful experience with Samantha. A pleasant and welcoming atmosphere, with so much passion and care put into the preparation of the dishes. The tortelli were truly excellent, as were the desserts, prepared with great attention and creativity. I also greatly appreciated the hospitality and the way she described each preparation. An authentic, pleasant experience that I would definitely recommend!

Translated from Italian•

Federica - 

Where

You’ll receive the exact address after booking
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Samantha

Cesarina from 2025Location: San Giorgio Piacentino (PC)    Languages: Italian, English, French
I create desserts that tell the story of special moments, designed to celebrate events, parties, and meaningful occasions. My kitchen is my creative refuge, the place where I truly feel at home and where ideas are born and transformed into colors, aromas, and flavors meant to be shared. Each creation is a blend of passion, care, and imagination, crafted to surprise, delight, and leave a sweet memory that lasts over time.
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FAQ

How it works

Why book with Cesarine?

Families and solo travellers welcome

Your well-being is our priority

Free cancellation

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