Cooking Classes
Step-by-Step Piacenza Cooking Class
4.8
At the end of the experience, you will take home the recipe with all my tips. Choose from the following recipes: Tortelli piacentini con la coda (Piacenza-style ravioli with a tail) Panzerotti piacentini (Piacenza-style fried dumplings) Pisarei e Fasò (Piacenza-style pasta and beans, also vegan) Verzolini ripieni (stuffed pasta, also vegan) If you would like another recipe, feel free to make a specific request.
Total: €62.00
€31.00 per child
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Félix -
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Emanuela -
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Julian -
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Valentina -
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Irene Zermani -
Total: €62.00
€62.00 per guest