Food & Wine Tours
Local producers tour, cooking traditional Salento recipes
5.0
Lidia
Spoken languages:
Italian, English, French
Follow your Cesarina in a local market tour and challenge yourself with a hands-on cooking class
Private Experience
Your experience
- Parmigiana ( traditional dishes with eggplants, tomatoes, mozzarella and basil)
- Orecchiette with turnip tops or scattarisciata is cooking class for apical handmade italian pasta and traditional recipe. Few ingredients: handmade pasta, turnip tops or fresh tomato.
- A tart with leccese quince, traditional pie of Salento. A tiramisu: traditional dessert with mascarpone, cream, chocolate and biscuits
One of the best ways to experience the true heart of Southern Italy is to visit the local markets. After gathering what we need, we'll start the cooking class at my place. We will begin with parmigiana (traditional dish with eggplants, tomatoes, mozzarella and basil). After that, orecchiette with turnip tops or scattarisciata, handmade pasta that can't be missed at our table. As dessert, either a tart with leccese quince, that is a traditional pie of Salento, or a tiramisù.
Remaining char: 500
Total: €189.00
€189.00
per guest€94.50 per child
Reviews
5.0
15 reviews
- Lidia was fantastic. Very experienced and perfect in guiding howvtonprepre orecchiettes and superiore tiramisu according their family old reciept. Wonderful experience and valuably spent 2,5 hours with top note of self-made limoncello.
- We had such an amazing time with Lidia and her family. They were so welcoming, we learned so much and it was a wonderful time!
- Lidia was and her family were vere kind. We had an extraordinary experience.
- Authentic experience at the heart of an Italian family. Shared meals with them and a very convivial moment.
- Lidia was a complete joy. So friendly and welcoming in her home. Speaking different languages didn’t stop us from communicating and enjoying a wonderful lunch with her and her family. Would highly recommend her to anyone.
Kuuno -
Jon Richards -
Oliver -
Translated from French•
Adrien et Camille -
Missy -
Remaining char: 500
Total: €189.00
€189.00 per guest
Where
Lidia
Cesarina from 2020Location: Otranto (LE) Languages: Italian, English, FrenchOur Cesarina Lidia has always worked in the restaurant business and knows all the secrets of traditional Salento products and recipes. "My son Elio and I are a perfect team: I take care of the kitchen, while he is an expert in wines and ancient recipes. A mix of gastronomy and culture that we love to offer to friends, relatives and tourists from all over the world."
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FAQ
How it works
Why book with Cesarine?
Families and solo travellers welcome
Your well-being is our priority
Free cancellation
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