Market Tour and Cooking Class:flavors of Roman cuisine

Name: Cesarine - Market Tour and Cooking Class:flavors of Roman cuisine
Brand: Cesarine
SKU: HeKBwJFDuu
Price: 189 EUR
Availability: InStock
Rating: 5 (4 reviews)

5.0

Giulia

Lido di Ostia (RM)

Duration 4h

Max 10 guests

Spoken languages:

Italian, English, Spanish

Follow your Cesarina in a local market tour and challenge yourself with a hands-on cooking class

Private Experience

Your experience

Bruschetta, cured meats and grilled vegetables
Handmade pasta with toppings of your choice
Tiramisu/jam tart

Hello, I’m Giulia.

I live in Rome, 10 minutes from the sea at Ostia, with my husband and my three children. I’ll take you on a tour of a market brimming with authentic, local produce: from bread to wine, from fish to meat, every kind of fruit and vegetable that makes our everyday dishes rich and colourful, as well as cured meats and cheeses. Together, step by step, we’ll make egg pasta and tiramisu, and we’ll enjoy a cheerful meal together in the peaceful setting of my home. It’ll be a lovely experience. I look forward to seeing you. See you soon.

€189.00 per guest
(€94.50 per child)

Guests

Date

Pick a time slot

Special requestsRemaining char: 500

Total: €189.00

Gift an experience

€189.00

per guest

€94.50 per child

Reviews

5.0

4 reviews

: After a short fiasco where our original dinner was cancelled, we were rescheduled with Guilia. We couldn’t have been happier with the outcome! She welcomed my wife and I into her own home and treated us as guests. Not only was she accommodating, but her family were as kind and genuine as her. We are so glad to have had the experience and look forward to taking what we learned home to our own families.
: We had a great time with Giulia, she is a warm person and I loved her way to teach us how to cook. We also appreciated her beautiful house and kitchen… it was really nice to come this area. Thank you for your hospitality !
: I was absolutely blown away by Giulia’s warm hospitality and heartfelt cooking. Located just a little outside the hustle and bustle of central Rome, her place offered a tropical-like atmosphere that felt like a peaceful escape. Thanks to Giulia’s cheerful and welcoming personality, I instantly felt at ease—it was as if we had known each other for a long time. Her explanations were clear and engaging, and I gained a deeper appreciation for authentic Italian home cooking. It was a truly enriching experience from start to finish. For anyone wondering what kind of person Giulia is—don’t worry. She’s genuinely wonderful. This has become one of the places I definitely want to return to the next time I visit Rome. My curiosity and passion for Italian home cuisine have only grown stronger after this experience. Thank you from the bottom of my heart, Giulia!
: We had a great time making 3 classic Italian dishes! Guilia and her family welcomed us into their home lovingly! We learned so much and the food was amazing. I can't wait to show off my new skills to my friends back in the US! 10/10 worth the money! The whole family was wonderful and answered all of our silly questions and made us feel like family. It was also very cool to see such a lovely traditional home !

Write a review

€189.00 per guest
(€94.50 per child)

Guests

Date

Pick a time slot

Special requestsRemaining char: 500

Total: €189.00

Gift an experience

€189.00 per guest

Where

You’ll receive the exact address after booking

Giulia

Cesarina from 2022Location: Lido di Ostia (RM) Languages: Italian, English, Spanish

The love for cooking started as a girl with desserts and then gradually growing up and creating a large family it came to me to have fun cooking not only out of need but also out of passion; tradition and the union of food , family and friends sitting at a table, has always made me feel the warmth and joy of living. I have often lived far from my Rome but I have always continued to prepare the dishes of our tradition to feel at home. With a mother from the Marche region , a Neapolitan dad, and a Sicilian husband you can't help but love Italian cuisine in general. Now the children have grown up and become even more demanding and critical, and this stimulates me more and more to improve. In the kitchen I find my dimension as in hospitality in general. Welcome is whoever enters my house.