Cooking classes
Carbonara and much more: authentic Roman cuisine
5.0
Giulia
Spoken languages: Italian, English, Spanish
Cesarina Green
Cooking class: learn how to cook traditional & innovative Italian recipes from a local Cesarina
Shared Experience
Your experience
- Traditional mix appetizers
- Carbonara Pasta
- Amatriciana pasta
- Ravioli
- Tiramisu or Jam tart
Hello everyone and welcome to my home! I’m Giulia, and I live just 10 minutes from the beach in Ostia. I invite you to a special cooking class to discover and prepare together the traditional dishes of Roman cuisine. We’ll start in our garden, surrounded by flowers and greenery, with an aperitif full of local flavors: porchetta, pizza, cured meats, cheeses, and supplì, all paired with good wine. Then, we’ll get hands-on in the kitchen: you’ll learn step by step how to make carbonara, amatriciana, and handmade ravioli. An authentic experience of cooking, conviviality, and taste that will let you take home the true flavors of Rome.
€111.00 per guest
(€56.00 per child)
Remaining char: 500
Total: €111.00
€111.00
per guest€56.00 per child
Reviews
5.0
6 reviews
- We had a great time with Giulia, she is a warm person and I loved her way to teach us how to cook. We also appreciated her beautiful house and kitchen… it was really nice to come this area. Thank you for your hospitality !
- I was absolutely blown away by Giulia’s warm hospitality and heartfelt cooking. Located just a little outside the hustle and bustle of central Rome, her place offered a tropical-like atmosphere that felt like a peaceful escape. Thanks to Giulia’s cheerful and welcoming personality, I instantly felt at ease—it was as if we had known each other for a long time. Her explanations were clear and engaging, and I gained a deeper appreciation for authentic Italian home cooking. It was a truly enriching experience from start to finish. For anyone wondering what kind of person Giulia is—don’t worry. She’s genuinely wonderful. This has become one of the places I definitely want to return to the next time I visit Rome. My curiosity and passion for Italian home cuisine have only grown stronger after this experience. Thank you from the bottom of my heart, Giulia!
- We had a great time making 3 classic Italian dishes! Guilia and her family welcomed us into their home lovingly! We learned so much and the food was amazing. I can't wait to show off my new skills to my friends back in the US! 10/10 worth the money! The whole family was wonderful and answered all of our silly questions and made us feel like family. It was also very cool to see such a lovely traditional home !
- It was an amazing family dinner with lots of food and fun! I appreciate it so much and I finally understand Italian food.
- My evening with Giulia was incredible ! The highlight of my trip to Italy! She went above and beyond to make my evening with her and her family so enjoyable. I learned not only how to make homemade pasta for Fettuccine, ravioli, carbonara and amatriciana, but she laid out a beautiful & delicious Charcuterie board to nibble on. Giulia and her Lovely family made my time cooking with her an enjoyable event. I would not hesitate to book another class or two with Giulia the next time I’m in Italy.
Yoko - July 2025
Atsushi - July 2025
Ashley, Brian and Maya - May 2025
Jeanette - April 2025
MARLA - September 2024
€111.00 per guest
(€56.00 per child)
Remaining char: 500
Total: €111.00
€111.00 per guest
Where
Giulia
Cesarina from 2022Location: Lido di Ostia (RM) Languages: Italian, English, SpanishThe love for cooking started as a girl with desserts and then gradually growing up and creating a large family it came to me to have fun cooking not only out of need but also out of passion; tradition and the union of food , family and friends sitting at a table, has always made me feel the warmth and joy of living. I have often lived far from my Rome but I have always continued to prepare the dishes of our tradition to feel at home. With a mother from the Marche region , a Neapolitan dad, and a Sicilian husband you can't help but love Italian cuisine in general. Now the children have grown up and become even more demanding and critical, and this stimulates me more and more to improve. In the kitchen I find my dimension as in hospitality in general. Welcome is whoever enters my house.
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FAQ
How it works
Why book with Cesarine?
Families and solo travellers welcome
Your well-being is our priority
Free cancellation
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