Food Tour: discover the best places where to taste the finest local food & wine
Shared Experience
Your experience
- Pizza "focaccia" con mortadella
- Supplì ( roman-style fried rice ball)
- Traditional desserts (homemade cookies, sour cherry tart, or cantucci)
- Traditional Roman pasta dish (carbonara, cacio e pepe, or amatriciana)
Rome is even more beautiful when you discover it while eating something delicious. We will walk and taste some of the most beloved specialties of Roman cuisine, sharing interesting facts, traditions, and delicious anecdotes.
During the tour, you will taste artisan biscuits, sour cherry tart, or cantucci in a historic Roman bakery with almost 100 years of history; the famous pizza rossa or pizza with mortadella; local products selected from the Campo de' Fiori market; the iconic Roman supplì and a typical first course of your choice. To finish, the inevitable Italian espresso. Between tastings, we will admire the colorful streets of Trastevere, the picturesque Tiber Island, the Portico d'Ottavia, and the Church of Sant'Andrea della Valle. It is possible to add a stop for artisanal gelato.
€102.00 per guest
(€51.00 per child)
Remaining char: 500
Total: €102.00
€102.00
per guest€51.00 per child
Reviews
There are no reviews yet.
€102.00 per guest
(€51.00 per child)
Remaining char: 500
Total: €102.00
€102.00 per guest
Where
Ilaria
Cesarina from 2025Location: Rome (RM) Languages: Italian and EnglishIn Rome, the best way to truly get to know the city is to let yourself be guided by its flavors. I am a Roman food advisor, and I guide those who love to discover authentic stories, traditions, and flavors through unforgettable culinary experiences. In these walking street food tours, we will stroll at a relaxed pace through Trastevere, the Jewish Ghetto, and Campo de’ Fiori—neighborhoods where food is a part of everyday life. We will stop at historic bakeries and artisanal shops that preserve recipes passed down through generations: tasting handcrafted cookies, the traditional sour cherry tart, or cantucci, red pizza or pizza with mortadella, and the iconic Roman supplì, followed by a classic first course. Italian espresso is, of course, included, and for those who wish, we’ll finish with artisanal gelato. Between tastings, I will guide you to discover charming corners such as the Tiber Island, the Portico d’Ottavia, and the Church of Sant’Andrea della Valle, sharing curiosities, sweet anecdotes, and local stories. An authentic and convivial experience, designed to savor Rome slowly, letting yourself be guided by taste and emotions.
Experiences you may like
FAQ
How it works
Why book with Cesarine?
Families and solo travellers welcome
Your well-being is our priority
Free cancellation
What are the best cooking classes in Rome?
The best cooking classes in Rome are: