Food & Wine Tours
Market Tour and special Strudel class in Rome
4.8
Follow your Cesarina in a local market tour and challenge yourself with a hands-on cooking class
Private Experience
Your experience
- Strudel with zucchini, scamorza cheese and bacon
- Carbonara Pasta
- Apple strudel
Everyday I step by the local market, a 5 minutes walk from my house, to buy fresh products for my family and I, to pick the best ingredients for my meals. This experience is a little insight on my daily life: we will meet at my house and then walk to the local market where we can explore together the seasonal products and the flavors of fresh fruit and vegetables.
After we have all the ingredients that we need, we can move back to my house. We will prepare the original strudel dough, which I learned from an old lady in the Alps who shared with me her love for the Italian traditional cuisine. We will also prepare the egg pastadough for our "tonnarelli" and the "carbonara" sauce, making a little culinary trip around Italy. After the hard work we will taste our food with a glass of wine
Vegan
Vegetarian
€189.00 per guest
(€94.50 per child)
Remaining char: 500
Total: €189.00
€189.00
per guest€94.50 per child
Reviews
4.8
15 reviews
- I can't say enough about this experience me and my family enjoyed this so much. We felt so welcomed and comfortable in their home. The cooking experience was wonderful. We also found amazing their knowledge and appreciation of the food and explained everything to us. We absolutely loved Giorgia and Roberta and of course Nemo (not sure if spelled right the cutest dog)
- Roberta's daughter was the one teaching the cooking class, and she was awesome! We made tiramisu and pasta from scratch. She also made bruschetta for us, as well as various drinks. As the digestivo, she had some very interesting home made bay leaves liquor that was quite refreshing. Overall, it was a beautiful home and we felt so welcome and had so much fun. I would give 6 stars if I could. :) It was definitely a highlight of our Italy trip. By the way, she studies something very cool, and knows a lot of Italian history. Ask her about it :)
- Giorgia was amazing!! We had such an amazing time learning how to cook pasta, red sauce and bruschetta! We tried her mother’s limoncello as well and it was amazing. Would recommend her to anyone visiting Italy!!!
- We had a fabulous time, thank you for welcoming us into your home.
- If I could give 10 stars, I would! My family of 18 people were beautifully accommodated and we had a magical afternoon cooking and talking with Roberta and her daughter and friend! We learned to make bruschetta, ravioli, and tiramisu. Everything was beyond delicious and they made us feel like we were their family!! I can't recommend Cesarine enough!
Kara Duffy - March 2026
Josh - July 2025
Volpetti family - May 2025
Liz Plenderleith - January 2025
Jayme W. - October 2024
€189.00 per guest
(€94.50 per child)
Remaining char: 500
Total: €189.00
€189.00 per guest
Where
Roberta
Cesarina from 2018Location: Rome (RM) Languages: English and Italian"I was born in Rome from a family of Campania origins. I perfectly remember my grandmother Lucia every morning in the kitchen and the smell of the sauce already being cooked that spread throughout the house. I soon understood that cooking is one of the acts of daily love that I am able to unite and, precisely for this reason, I began to experiment not only with the family cuisine, but also that of other regions. Living in Rome, which, in addition to being a city rich in history, is also full of local markets, I have the opportunity to enrich my dishes with fresh and genuine products".
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FAQ
How it works
Why book with Cesarine?
Families and solo travellers welcome
Your well-being is our priority
Free cancellation
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