Cooking class: learn how to cook traditional & innovative Italian recipes from a local Cesarina
Shared Experience
Your experience
In this course, you will learn how to make handmade gnocchi, following the rhythm of the seasons and the specialties of home cooking. Each lesson includes the preparation of two types of gnocchi, using genuine, seasonal ingredients such as potatoes, pumpkin, ricotta, Roman broccoli, or simply water and flour.
We will discover the secrets of the dough, the techniques, and the manual skills needed to shape the gnocchi. Each preparation will be accompanied by the most suitable sauce to enhance each ingredient. A practical and convivial experience for those who want to learn authentic recipes to share and recreate. I look forward to seeing you!
€123.00 per guest
(€62.00 per child)
Remaining char: 500
Total: €123.00
€123.00
per guest€62.00 per child
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€123.00 per guest
(€62.00 per child)
Remaining char: 500
Total: €123.00
€123.00 per guest
Where
Cecilia
Cesarina from 2020Location: Rome (RM) Languages: English and ItalianI have loved cooking for years! I love kneading and preparing everything at home. I live in the center, near one of the best markets in Rome, so it's easy for me to have excellent raw materials to use. My table is never the same: I love to experiment, not only with recipes, but also with the equipment.
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FAQ
How it works
Why book with Cesarine?
Families and solo travellers welcome
Your well-being is our priority
Free cancellation
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