Cooking class: learn how to cook traditional & innovative Italian recipes from a local Cesarina
Shared Experience
Your experience
A journey through authentic aromas and timeless recipes, discovering savory rustic pies and sweet tarts, the stars of Italian tradition. Versatile and beloved dishes, perfect for any occasion: from family lunches to picnics, from wholesome snacks to classic Sunday desserts. Together we will discover the secrets of handmade doughs, from traditional and rustic shortcrust pastry to savory bases, with attention to the choice of ingredients, textures, and processing techniques. During the experience, we will make sweet tarts with seasonal jams or simple creams and savory rustic pies, ideal as a main course or appetizer, and then taste the preparations together accompanied by other small delicacies.
€100.00 per guest
(€50.00 per child)
Remaining char: 500
Total: €100.00
€100.00
per guest€50.00 per child
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€100.00 per guest
(€50.00 per child)
Remaining char: 500
Total: €100.00
€100.00 per guest
Where
Cecilia
Cesarina from 2020Location: Rome (RM) Languages: English and ItalianI have loved cooking for years! I love kneading and preparing everything at home. I live in the center, near one of the best markets in Rome, so it's easy for me to have excellent raw materials to use. My table is never the same: I love to experiment, not only with recipes, but also with the equipment.
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FAQ
How it works
Why book with Cesarine?
Families and solo travellers welcome
Your well-being is our priority
Free cancellation
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