Stroll through Chiavari’s old town with a Ligurian aperitif

I am from Liguria, and I love sharing the soul of my homeland with my guests, from the aroma of freshly crushed basil in the traditional marble mortar to recipes that have been telling the story of Ligurian cuisine for generations. My goal is to offer an authentic experience filled with local flavors, genuine encounters, and fascinating stories, because I believe that food is the best way to truly discover a place. I also guide my guests through Santa Margherita Ligure with my Food Tours: leisurely walks among historic shops, local producers, and regional specialties, where I introduce them to the most authentic side of Liguria, one taste at a time. It's an experience designed for those who want to explore the area like a local, guided by its flavors and traditions.