Cooking Classes
Traditional treats
5.0
The Stroscia, typical of Pietrabruna, is a unique dessert made with plenty of olive oil. Auntie’s cake, that dessert that brings back memories of family celebrations, with few ingredients but plenty of flavour. Cavolini, the Sunday treats, made from choux pastry and filled with loads of whipped cream! A different take on Ligurian cuisine, which is more often remembered for its savoury dishes!
Vegetarian
Total: €153.00
€77.00 per child
Gwen -
Markus -
Translated from German•
Bianca&Anna -
Annelie & Laura -
Silvia -
Total: €153.00
€153.00 per guest