Cursos de cocina

Una experiencia de cocina romana: entre pasta fresca y tiramisú.

5.0
First Mosaic image
Second Mosaic imageThird Mosaic image
Image Profile

Marco

Roma (RM)
Duración 3h 30m
Máx 7 huéspedes
Idiomas hablados: 
Italiano y Inglés
Tu experiencia

Somos Marco y Michela y estamos deseando recibirte en nuestra casa para que descubras los auténticos sabores de la cocina romana: desde la pasta fresca casera hasta el tiramisú. Juntos amasaremos la pasta fresca, prepararemos tonnarelli y ñoquis de patata, y elaboraremos la salsa que prefieras degustar entre amatriciana, carbonara o cacio e pepe. También prepararemos el famoso tiramisú, compartiendo con vosotros curiosidades y secretos de este postre tan querido, que podréis reproducir fácilmente una vez que regreséis a casa para una cena con vuestros amigos. Entre relatos sobre la historia de Roma y consejos útiles sobre dónde comprar y degustar las especialidades romanas, viviréis una experiencia divertida, sabrosa y única, capaz de hacer que vuestras vacaciones sean inolvidables. ¡Os esperamos!

Total: 92,00 €

92,00 € 
por huésped

46,00 € por niño

Opiniones
5.0
8 opiniones
Cesarino Marco e sua moglie, nell’ambito del progetto “Più biologico regionale in Europa”, hanno realizzato uno showcooking di tre ore nel centro commerciale davvero impeccabile. Ingredienti tutti freschi e biologici, combinati con cura: il risultato è stato semplicemente delizioso. Colpiscono la professionalità e, soprattutto, la loro umanità: sono persone di grande cuore, capaci di coinvolgere il pubblico con competenza, simpatia e passione. I feedback sono stati entusiasti non solo per i piatti, ma per l’intera performance. Consigliatissimi.

Anastasija - noviembre 2025

This was an amazing your hosted by the best people we met on our journey through europe. They showed as all the treasures of food Rome had to offer. Marco had print outs off all the food we tried so we could read later and understand the origins. The food was incredible had a meat platter to try all the different produce from the area, so filling. Then had dessert from a wonderful team that just kept feeding us which was fantastic. I recommend Marco highly is was so much fun.

Bryanna Wilson - octubre 2025

Très belle soirée chez Marco. Très bon repas avec des produits locaux. Marco et sa compagne sont très gentils, aux petits soins, nous avons été très bien reçus et nous avons passé un très agréable moment. Merci !

Sonia - septiembre 2025

Marco was a fabulous host. He was patient and informative. I would highly recommend Marco for a culinary experience

Nerilee - abril 2025

Our evening with Marco and his wonderful family was truly one of the highlights of our trip! From the moment we arrived, we were welcomed like old friends into their home. The experience of making fresh pasta and tiramisu was not only fun and hands-on, but also filled with laughter and warmth as Marco and his family guided us through each step with patience and passion. We started the evening with a glass of Prosecco, which set the perfect tone for a relaxed and joyful night. After preparing the pasta and assembling the tiramisu, we all sat down together at the table to enjoy the fruits of our labor. Sharing a meal with Marco, his wife, her brother, sister, and nephews, felt less like an Airbnb experience and more like an authentic slice of Italian family life. The food was absolutely delicious, the wine flowed generously, and the conversation and connection made the evening unforgettable.

Ryan - abril 2025

Dónde
Recibirás la dirección exacta después de reservar.
Image Profile
Marco
Cesarina desde 2023Ciudad: Roma (RM)    Idiomas: Italiano y Inglés
«Me gusta proponer platos tradicionales de la cocina romana y napolitana (tener una esposa napolitana es un privilegio) utilizando productos DOP de la zona: desde el entrante hasta el postre, con especial atención a los primeros y segundos platos».
Ver más
Podrían interesarte
FAQ
Copyright 2004-2026 © - Home Food s.r.l. Sociedad Benefit