Catia
Cesarina dal 2020Piatto forte: Bigoli al sugo
Vivo a: Padova
Lingue parlate: Italiano e Inglese
Buono a sapersi
Offro alternative vegetariane
Ciao da Catia!
Catia, la nostra Cesarina, vive alle porte di Padova, città ricca di tesori tutti da scoprire. Arte, cultura, storia e gastronomia, imponenti piazze, vicoli e botteghe, non manca davvero nulla. Anche nella casa della nostra Cesarina non manca nulla: prelibatezze che ripercorrono i sapori tipici, veneti e padovani, realizzate con materie prime, la maggior parte delle quali provenienti da aziende agricole della zona.
Le mie specialità
- Bruschetta con verdure
- Bigoli al sugo
- Sarde in saor
Esperienze
Corsi di cucina (4)
Recensioni
5.0
116 recensioni
- We had the best experience cooking with Catia! She is a lovely, very attentive host with a lot of experience in both cooking and teaching. Catias home is beautiful and she let us sit outside to enjoy one of the last summer days. She also showed us her organic garden and we picked some zucchini flowers, which we fried as an appetiser. Obviously, the food was amazing and we had a lot of fun preparing it with her. I can recommend this experience to anyone who wants to have an amazing evening learning how to make beautiful pasta dishes.
- The experience was amazing and Catia was a great host. We got to learn about different kinds of pasta and sauces that we made by hand. Catia sources her vegetables from her own organic garden and the taste is truly special. She made us feel at home right from the start and shared her knowledge with us. Overall I would recommend this experience to everyone, since you really can’t go wrong with Catia.
- Bellissima esperienza ieri con Catia, ho imparato piatti vegani molto buoni ed anche belli , Catia è stata un’insegnante molto disponibile, coinvolgente e generosa nei consigli .
- What a fabulous experience!!! Catia made our cooking class such an enjoyable evening. We truly learned so much about making Tiramisu, Bigoli, and a simple sauce. Catia’s appetizers were beyond delicious, and we learned so much about the food and culture of this region. If you are looking for a truly authentic experience with a talented hostess, don’t hesitate to book this experience. A HUGE thank you to Catia for a great evening, and for treating us like family! We have made a wonderful friend in Padova!❤️
- It was my first time to Padua and I was looking for an authentic experience where I could learn about the City and the cuisine that makes it special .I was so lucky to have found this tour with Catia who went out of her way to provide a wonderful experience that I will cherish forever! She was so hospitable from a detailed tour of Padua, that included all the best attractions, to opening up her home to me , where I learned how to make Bigoli and Tiramisù. She showed me the proper thecniques of making and kneading dough, and taught me how to make and serve a plate of appetizer that was made using the freshest flavors of the Summer. Her home, her family her garden and knowledge of cooking and the City's History - is a truly gift. Every visitor of Padua should experience!
Ylva - settembre 2025
Benni - settembre 2025
Giovanna - settembre 2025
Laura & Helen - luglio 2025
Amanda - giugno 2025