Cooking classes
Pittule salentine
5.0
Carlo e Giusy
Spoken languages: Italian, French, English
Cooking lesson: learn how to cook Italian recipes with a local Cesarina
Private Experience
Private experiences are reserved for you and any guests you have booked for: no other people will be added so that you can enjoy maximum privacy.
Your experience
Pittule are a traditional Salento folk dish. They are simple to make but require some attentions for their success: right proportion of the ingredients, manuality in mixing dough, wisdom in frying.
During this day in Villa Urso we will offer several variations of them: classic, pizzaiola, with seasonal vegetables, with anchovies, honey or vincotto.
Vegan
Vegetarian
Reviews
5.0
9 reviews
- Lovely people! What a fun and enriching experience. Giusy and Carlo made me feel at home and taught me how to make some of their regional specialities. They have a lovely home and you will not forget your experience, ever! Highly recommend!!!
- Carlo et Giusy nous ont accueillies avec beaucoup de gentillesse dans leur merveilleuse maison. Nous avons passé une superbe soirée et dégusté d'excellents ravioli et tiramisù que nous avons bien sûr appris à faire avec un immense plaisir. Très belle expérience, merci Carlo et Giusy ! Céline et Silvana
- We had a great time with Carlo and Giusy. They are very friendly, warm and kind. We not only cooked, but also enjoyed talking with them. They called around to find what we were looking for. This cooking course was a very good memory for us. We would like to participate again if we have a chance.
- Dear Carlo and Giusy, Thank you for this wonderful experience. The trip to the market was amazing. Thank you for opening your beautiful house to us and showing us typical recipes of Salento. We enjoyed your tipps and your explanations and loved the quality of the food and the seasonal products used! Also the semplicity and perfection of the dishes was amazing. We would love to come back. We highly recommend the cooking class at Villa Urso.
- We had a wi Sergio experience and recommend this to anybody that enjoys cooking and learning about authentic Italian cooking.
Kathy - March 2024
Céline - October 2023
T&M - August 2023
Elisa & Kevin - July 2023
Sandy - July 2023
€145.00 per guest
(€72.50 per child)
€145.00 per guest
€145.00 per guest
€72.50 per child
Where
Carlo e Giusy
Cesarina from 2018Location: Lecce Languages: Italian, French, English"We live in an area rich in excellent raw materials, which is why we can afford to always be creative in the food shopping we do. Since we stopped working, we moved to the countryside in a family house built in 1800, where we have a rich orchard and we have fun preparing organic jams of all tastes. In winter we use the dining room, while in summer we organize dinners in the large garden."