Cooking classes
Cooking class at sunset on the sea
5.0
Annamaria
Spoken languages:
Italian and English
Cooking class: learn how to cook traditional & innovative Italian recipes from a local Cesarina
Shared Experience
Your experience
Dear guests, we will make homemade tonnarelli together with the very tasty seafood sauce, or with slices of fish . We will prepare delicious bruschetta with bluefin tuna in olive oil, caught by me and put in glass with Tropea onions, and finally a very tasty tiramisu that you can decide whether to make with coffee or lemon, or an apple tart, both delicious. Once the dishes are ready, we will sit at the table on my beautiful terrace, where we will enjoy our dishes in front of a breathtaking view. An extraordinary experience, which you will definitely want to repeat and will leave you with an indelible memory in time: dining in front of the sun setting over the sea, in one of the most beautiful bays in the world.
€147.00 per guest
(€74.00 per child)
Remaining char: 500
Total: €147.00
€147.00
per guest€74.00 per child
Reviews
5.0
10 reviews
- What an absolute amazing experience! Annamaria and her husband were exceptional hosts. We started with an aperitivo on their balcony overlooking the sunset and then we dove straight into making the pasta. The food was amazing, the company fantastic and we had a great time! Thank you so much for all your effort and sharing a piece of your world and your home with us! Grazie mille!
- A fantastic experience with fantastic food, scenery, and people! It feels like a meal with family or friends. You learn how to make tonarelli pasta from scratch with easy to remember ingredients and steps. It's cooked with freshly caught fish they catch themselves and you end the meal with tiramisu you made only hours ago. We will definitely be making pasta at home with fond memories of this!
- An evening among friends in a wonderful location, the terrace where you eat with an unparalleled view of the gulf. Annamaria and Lucio, the stars of the evening, delighted us with their numerous sublime fish dishes accompanied by a selection of excellent wines. Thank you for making the evening unforgettable.
- This was our first experience and thanks to Annamaria it won't be our last! If the Cesarine’s goal is to make us feel at home, allowing us to savor traditional dishes and feel pampered like our grandmother used to do, well... Anna, Lucio and Amina hit the mark right away. We didn't even have time to feel the initial embarrassment of entering strangers' homes; the welcome was familiar from the parking lot, with Lucio, the Cesarina’s husband, waiting for us in the cold along with Amina, the sweetest little dog in the house. It’s not easy to explain how natural this experience turned out to be. Anna welcomed us with a rich and genuine appetizer, with excellent quality local ingredients. Moving on to the first course, homemade pasta with porcini mushrooms they picked themselves in Trentino, as they do every year. Well, what can I say, I could have eaten it endlessly! Not to mention the grilled trio, excellent, top-quality meat with roasted potatoes and wild chicory. They accompanied us at the end of the culinary evening with a tart, naturally made by her, which I would eat even right now while I'm writing. We can't find a flaw in this evening, two special people, we felt like we were at a dinner with friends and the emotions you feel in these circumstances are worth the whole experience. See you soon, maybe on the island of Giglio! Eli&Ale
- It was wonderful, a feeling like being at friends' home. Great instructions and great ingredients, Anna Maria and her husband fish the cooked fish themselves. All in all, a unique experience that I can wholeheartedly recommend to everyone! Bonus: the wonderful view over the bay of Campese from the terrace 🥰 Thank you for an exceptional experience!
Esri - July 2025
Adam - August 2024
Translated from Italian•
Giglios - July 2024
Translated from Italian•
Elisa&Alessandra - December 2023
Eva & Michael - September 2023
€147.00 per guest
(€74.00 per child)
Remaining char: 500
Total: €147.00
€147.00 per guest
Where
Annamaria
Cesarina from 2022Location: Giglio Campese (GR) Languages: Italian and EnglishAnnamaria has loved cooking since she was a girl and when she reunites her large family, she cooks dishes rich in irresistible aromas and flavors. She loves to get together with friends and share her favorite menus based on meat and fish, the latter often caught by her with her husband. In the winter months, you can find it in its countryside location, a beautiful villa with garden and large outdoor patio, but also a nice fireplace inside, where you can eat in the warmth of wood. During the summer you can find it on the Island of Giglio, in Tuscany. An enchanting place that needs no introduction, on a terrace overlooking the sea, with its Faraglione in front of it and the view of Montecristo, Corsica and the island of Elba. In this location you can enjoy appetizers, first courses and second courses of fresh fish and drink excellent wine in front of one of the most beautiful sunsets in Italy. "I wait for you to delight you and be all together in joy".
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FAQ
How it works
Why book with Cesarine?
Families and solo travellers welcome
Your well-being is our priority
Free cancellation
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