Cooking Classes
Listen to the sea and enjoy the taste of fresh fish
5.0
Annamaria
Spoken languages:
Italian and English
Cooking class: learn how to cook traditional & innovative Italian recipes from a local Cesarina
Shared Experience
Your experience
My house in Giglio is the perfect place to enjoy a three-course seafood menu and admire the beautiful Gulf of Campese.
As you relax on the terrace and enjoy the view of the sea, you can sample dishes prepared with the freshest fish that I personally catch from my boat. I can't wait to host you on my terrace and enjoy a great food experience with you!
Remaining char: 500
Total: €147.00
€147.00
per guest€74.00 per child
Reviews
5.0
9 reviews
- A truly unforgettable evening at Giglio Campese. The dinner organized by Annamaria was much more than just a meal: an authentic experience, made special by a simply spectacular location. Dining overlooking the gulf, with the sun slowly setting over the sea, is something that makes the trip worthwhile on its own. The food was excellent: everything was very fresh, strictly seafood-based, and prepared with great care and respect for the raw ingredients. The quality and authenticity of every dish are immediately apparent. But what made the evening truly unique was the company of Annamaria and Lucio, a wonderful couple who live the sea authentically: they go fishing in the morning and bring what they have caught directly to the table in the evening. A true story, made of passion, tradition, and simplicity, which is reflected in every detail. We spent some very pleasant hours, amidst good food, stories, and a warm and welcoming atmosphere. Everything was perfect. We will definitely be back!
- An evening among friends in a wonderful location, the terrace where you eat with an unparalleled view of the gulf. Annamaria and Lucio, the stars of the evening, delighted us with their numerous sublime fish dishes accompanied by a selection of excellent wines. Thank you for making the evening unforgettable.
- This was our first experience and thanks to Annamaria it won't be our last! If the Cesarine’s goal is to make us feel at home, allowing us to savor traditional dishes and feel pampered like our grandmother used to do, well... Anna, Lucio and Amina hit the mark right away. We didn't even have time to feel the initial embarrassment of entering strangers' homes; the welcome was familiar from the parking lot, with Lucio, the Cesarina’s husband, waiting for us in the cold along with Amina, the sweetest little dog in the house. It’s not easy to explain how natural this experience turned out to be. Anna welcomed us with a rich and genuine appetizer, with excellent quality local ingredients. Moving on to the first course, homemade pasta with porcini mushrooms they picked themselves in Trentino, as they do every year. Well, what can I say, I could have eaten it endlessly! Not to mention the grilled trio, excellent, top-quality meat with roasted potatoes and wild chicory. They accompanied us at the end of the culinary evening with a tart, naturally made by her, which I would eat even right now while I'm writing. We can't find a flaw in this evening, two special people, we felt like we were at a dinner with friends and the emotions you feel in these circumstances are worth the whole experience. See you soon, maybe on the island of Giglio! Eli&Ale
- It was wonderful, a feeling like being at friends' home. Great instructions and great ingredients, Anna Maria and her husband fish the cooked fish themselves. All in all, a unique experience that I can wholeheartedly recommend to everyone! Bonus: the wonderful view over the bay of Campese from the terrace 🥰 Thank you for an exceptional experience!
- What a surprise!! To start, Lucio, Annamaria's husband, came to pick us up in the car!! The terrace: a scene straight out of a DOVE magazine cover. We are in the highest point of Giglio Campese. To the left you can see the Faraglione overlooking the gulf and in front of us the Medici Tower. Dinner: after the first 10 minutes with Annamaria and Lucio, aided by a bottle of excellent sparkling wine, we switched to using "tu" (informal you) with each other… It felt like dinner with old friends! The menu: the well-paced succession of hot and raw fish appetizers definitely surprised us. First and second courses were perfectly in line with everything else – delicious. The perfect ending to a wonderful vacation. A heartfelt thank you to Annamaria and Lucio.
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Andrea -
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Giglios -
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Elisa&Alessandra -
Eva & Michael -
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Manola e Giancarlo -
Remaining char: 500
Total: €147.00
€147.00 per guest
Where
Annamaria
Cesarina from 2022Location: Giglio Campese (GR) Languages: Italian and EnglishAnnamaria has loved cooking since she was a girl and when she reunites her large family, she cooks dishes rich in irresistible aromas and flavors. She loves to get together with friends and share her favorite menus based on meat and fish, the latter often caught by her with her husband. In the winter months, you can find it in its countryside location, a beautiful villa with garden and large outdoor patio, but also a nice fireplace inside, where you can eat in the warmth of wood. During the summer you can find it on the Island of Giglio, in Tuscany. An enchanting place that needs no introduction, on a terrace overlooking the sea, with its Faraglione in front of it and the view of Montecristo, Corsica and the island of Elba. In this location you can enjoy appetizers, first courses and second courses of fresh fish and drink excellent wine in front of one of the most beautiful sunsets in Italy. "I wait for you to delight you and be all together in joy".
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FAQ
How it works
Why book with Cesarine?
Families and solo travellers welcome
Your well-being is our priority
Free cancellation
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