Cooking class: learn how to cook traditional & innovative Italian recipes from a local Cesarina
Shared Experience
Your experience
A fun and tasty experience designed for little chefs! Children will learn how to knead fresh egg pasta and create tagliatelle, potato gnocchi and traditional Italian formats. If they wish, we will also make focaccia stuffed with ham and tomato. To finish, space for creativity with cookies, treats and pancakes made together. A cooking class designed to pass on the love of cooking and let the little ones experience an educational, mouth-watering and unforgettable moment.
€102.00 per guest
(€51.00 per child)
Remaining char: 500
Total: €102.00
€102.00
per guest€51.00 per child
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€102.00 per guest
(€51.00 per child)
Remaining char: 500
Total: €102.00
€102.00 per guest
Where
Laura
Cesarina from 2023Location: Ispica Languages: Italian and EnglishI'm Laura, and I live in the beautiful region of Sicily, precisely where Baroque architecture reigns supreme! Nestled among Ragusa, Modica, Scicli, Montalbano's locations, and Noto, you'll find Ispica, the "City of Perfume," which Luigi Capuana described in his book Profumo: "High up, atop the cliff that plunged steeply, the sunlit bell towers, church domes, white facades, and dark roofs of a group of houses could be seen, facing the very edge of the precipice...." My home is open to you, offering a taste of our land's typical products. I love cooking traditional Sicilian dishes with simple ingredients characterized by age-old yet ever-present flavors! Ricotta ravioli with meat sauce, focaccia in various flavors, legumes, Sicilian cassata, ricotta cannoli, and much more will frame our evenings together, while preparing the dishes will bring us fun and enjoyment. I look forward to hosting you, eager to share my passion for cooking with you.
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FAQ
How it works
Why book with Cesarine?
Families and solo travellers welcome
Your well-being is our priority
Free cancellation
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