Food Tour: discover the best places where to taste the finest local food & wine
Shared Experience
Your experience
A true journey into the past through the castles and abbeys of the Parma lowlands, places that saw the birth of Giuseppe Verdi. The tour includes a visit to food markets offering typical products of the area, including the delicious Parmigiano Reggiano cheese and Parma ham. The grand finale will be a tasting at the villa, with a lunch or dinner consisting of three courses followed by a dessert, all accompanied by excellent local wines.
First experience with Cesarine: we found ourselves in a family atmosphere, we felt at home. The dinner was fantastic, with quality products. They demonstrated exceptional hospitality. Exquisite people that I hope to see again.
Translated from Italian•
Carmelo e Monica -
A truly wonderful experience
Mauro and Natalia welcomed us into their
home and we enjoyed a wonderful evening
making focaccia, three types of pizza and the
most delicious tiramisu I've ever tasted. Their
limited English and our limited Italian was not
a barrier to some great conversation. We left
feeling like we had spent the evening with
good friends.
Paul and Lee -
We had the pleasure of joining Mauro and Natalia for their Cesarine culinary experience in Parma, and it was absolutely excellent from start to finish. The food was delicious—authentic, fresh, and full of flavor. Mauro and Natalia were exceptional hosts: warm, welcoming, and genuinely passionate about sharing their culinary traditions. Their hospitality made us feel right at home, and the experience was as heartwarming as it was delicious. This was a highlight of our trip, and we would highly recommend it to anyone visiting Parma!
Piotr and Ania -
We had the pleasure of joining Mauro and Natalia for their Cesarine culinary experience in Parma, and it was absolutely excellent from start to finish. The food was delicious—authentic, fresh, and full of flavor. Mauro and Natalia were exceptional hosts: warm, welcoming, and genuinely passionate about sharing their culinary traditions. Their hospitality made us feel right at home, and the experience was as heartwarming as it was delicious. This was a highlight of our trip, and we would highly recommend it to anyone visiting Parma!
Piotr and Ania -
Mauro & Natalia are phenomenal hosts! Their home and garden are gorgeous and the entire experience was spectacular. The food was fantastic and their warmth, hospitality & generosity were exceptional. I highly recommend booking with Mauro & Natalia!
Cesarina from 2023Location: Fontevivo (PR) Languages: Italian and English
The pizza baked in a wood-fired oven is just the beginning of a culinary journey. From oven-baked dishes to Parmesan specialties, each bite is a celebration of Italian tradition and passion. The outdoor barbecue becomes the stage for memorable celebrations, while polenta on the wood stove offers comfort and authenticity. In this kitchen, every dish tells a story, inviting you to share the essence of Italian cuisine. Welcome to my world of unique flavors and traditions.