Food experiences
Share classic Parmesan dishes on our table.
5.0
Mauro
Spoken languages:
Italian and English
Tasting of traditional dishes
Shared Experience
Your experience
Surrounded by the green countryside of Parma, we will taste typical local dishes in a stately villa, accompanied by excellent local red and white wines. Mixed appetizers of cold cuts with Parma ham, pickles, 24-month aged Parmigiano Reggiano, focaccia baked in our wood-fired oven, margherita and basil pizza, fresh and stuffed pasta first courses, a roast meat main course with seasonal side dishes, torta della nonna (grandmother's cake), and a tasting of our homemade bitters and infusions.
€123.00 per guest
(€62.00 per child)
Remaining char: 500
Total: €123.00
€123.00
per guest€62.00 per child
Reviews
5.0
9 reviews
- First experience with Cesarine: we found ourselves in a family atmosphere, we felt at home. The dinner was fantastic, with quality products. They demonstrated exceptional hospitality. Exquisite people that I hope to see again.
- A truly wonderful experience Mauro and Natalia welcomed us into their home and we enjoyed a wonderful evening making focaccia, three types of pizza and the most delicious tiramisu I've ever tasted. Their limited English and our limited Italian was not a barrier to some great conversation. We left feeling like we had spent the evening with good friends.
- We had the pleasure of joining Mauro and Natalia for their Cesarine culinary experience in Parma, and it was absolutely excellent from start to finish. The food was delicious—authentic, fresh, and full of flavor. Mauro and Natalia were exceptional hosts: warm, welcoming, and genuinely passionate about sharing their culinary traditions. Their hospitality made us feel right at home, and the experience was as heartwarming as it was delicious. This was a highlight of our trip, and we would highly recommend it to anyone visiting Parma!
- We had the pleasure of joining Mauro and Natalia for their Cesarine culinary experience in Parma, and it was absolutely excellent from start to finish. The food was delicious—authentic, fresh, and full of flavor. Mauro and Natalia were exceptional hosts: warm, welcoming, and genuinely passionate about sharing their culinary traditions. Their hospitality made us feel right at home, and the experience was as heartwarming as it was delicious. This was a highlight of our trip, and we would highly recommend it to anyone visiting Parma!
- I tagged along to Italy with my husband for his work. I booked this cooking class as something to do while he was busy. I love cooking and could not have anticipated what an amazing adventure I was about to have. Mauro and Natalia proved to be amazing hosts with a beautiful home. Their flexibility and willingness to learn and teach are what made this experience unforgettable. I was originally booked at a different home, but they had to cancel and I was unavailable the other date they had. Fortunately for me, Mauro and Natalia accepted me as their first guest in their kitchen. They are working to learn English and are very good at communicating. They taught with such ease and are very knowledgeable cooks. This was my first trip a few months after my mom had passed away unexpectedly. I appreciated the distraction from my sadness and felt the love for cooking in their home kitchen. I would love to take my family in the future so they could experience the wonderful cooking class for themselves and I could see Mauro and Natalia again!
Translated from Italian•
Carmelo e Monica - March 2026
Paul and Lee - September 2025
Piotr and Ania - April 2025
Piotr and Ania - April 2025
Sheridan - December 2024
€123.00 per guest
(€62.00 per child)
Remaining char: 500
Total: €123.00
€123.00 per guest
Where
Mauro
Cesarina from 2023Location: Fontevivo (PR) Languages: Italian and EnglishThe pizza baked in a wood-fired oven is just the beginning of a culinary journey. From oven-baked dishes to Parmesan specialties, each bite is a celebration of Italian tradition and passion. The outdoor barbecue becomes the stage for memorable celebrations, while polenta on the wood stove offers comfort and authenticity. In this kitchen, every dish tells a story, inviting you to share the essence of Italian cuisine. Welcome to my world of unique flavors and traditions.
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FAQ
How it works
Why book with Cesarine?
Families and solo travellers welcome
Your well-being is our priority
Free cancellation
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