Food experiences

Share classic Parmesan dishes on our table.

5.0
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Mauro

Fontevivo

Duration 2h 30m

Max 12 guests

Spoken languages:  Italian and English

Dining experience: take a seat and enjoy an authentic Italian meal with a local Cesarina

Shared Experience
Your experience

    Immersed in the green countryside of Parma we will taste in a stately villa the typical dishes of our table, accompanied by excellent local red and white wines. Mixed hors d'oeuvres of cured meats with Prosciutto di Parma, pickles, and 24-month Parmigiano Reggiano, focaccia baked in our kitchen's wood-fired oven, pizza margherita and basil, fresh and stuffed pasta dishes, a second course of roasted meat with seasonal side dishes, grandmother's cake, and a tasting of our own bitters and infusions

    Total: €114.00

    €152.00 €114.00 
    per guest

    €57.00 per child

    Reviews
    5.0
    5 reviews
    I tagged along to Italy with my husband for his work. I booked this cooking class as something to do while he was busy. I love cooking and could not have anticipated what an amazing adventure I was about to have. Mauro and Natalia proved to be amazing hosts with a beautiful home. Their flexibility and willingness to learn and teach are what made this experience unforgettable. I was originally booked at a different home, but they had to cancel and I was unavailable the other date they had. Fortunately for me, Mauro and Natalia accepted me as their first guest in their kitchen. They are working to learn English and are very good at communicating. They taught with such ease and are very knowledgeable cooks. This was my first trip a few months after my mom had passed away unexpectedly. I appreciated the distraction from my sadness and felt the love for cooking in their home kitchen. I would love to take my family in the future so they could experience the wonderful cooking class for themselves and I could see Mauro and Natalia again!

    Sheridan  - December 2024

    Mauro and Natalia welcomed us warmly into their home, made the whole cooking experience super fun, interactive and you learn about the food & culture of Parma. It was like being with family! The food was amazing! All of the homemade dried meats, canned vegetables and his specialty main dish where at of this world delicious! We will be using what we learned back home! We finished the evening sharing their collection of homemade liqueurs, all made from their own fruit trees - AMAZING! He grows a pear in the bottle! So cool! We ended with a tour of their land and it is absolutely beautiful! When we are back in Parma we will definitely book with Mauro & Natalia again!!!

    Josie & David - September 2024

    After travelling through Florence, Verona and Parma I had the best night of my trip with Mauro and Natalia! They welcomed me warmly into their home, made the whole cooking experience super fun, interactive and you learn so much about food and food culture in Parma, all from the warmth of a beautiful family kitchen and a long family history of cooks! The food was some of the best I’ve eaten, and they finished the evening sharing their collection of liqueurs, all homemade from their own fruit trees - the pomegranate was AMAZING!! I couldn’t recommend this experience more - go and do it!

    Eleanor K - September 2024

    Mauro and his wife were absolutely amazing hosts for an evening of food and drinks. We had our 6 year old son along with us (he’s a great helper in the kitchen) and they went all out to accommodate him. You could truly feel the care and love for hosting/sharing a kitchen with this family. Best night we had in Italy! If I could give 10 stars I would!

    Emily Fantelli - June 2024

    Very beautiful esperience at Mauro’s Home. His wife and he are very welcoming like a family. They divinely cook typical Parma products and they have a wide range of wines, infusions and spirits. After the lunch they showed us their big garden with different type of fruit plant and its rowns of vines. Very happy to have had this experience❤️

    Elisa Saladini - April 2024

    Where
    You’ll receive the exact address after the booking
    Image Profile
    Mauro
    Cesarina from 2023Location: Fontevivo    Languages: Italian and English
    The pizza baked in a wood-fired oven is just the beginning of a culinary journey. From oven-baked dishes to Parmesan specialties, each bite is a celebration of Italian tradition and passion. The outdoor barbecue becomes the stage for memorable celebrations, while polenta on the wood stove offers comfort and authenticity. In this kitchen, every dish tells a story, inviting you to share the essence of Italian cuisine. Welcome to my world of unique flavors and traditions.
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