Parma on the table: traditional recipes

Name: Cesarine - Parma on the table: traditional recipes
Brand: Cesarine
SKU: KDVAGJ5s8G
Price: 135 EUR
Availability: InStock
Rating: 5 (5 reviews)

5.0

Mauro

Fontevivo

Duration 3h

Max 6 guests

Spoken languages: Italian and English

Hands-on cooking class with starter, pasta and dessert followed by lunch and dinner with the recipes prepared during the class

Shared Experience

Your experience

Mixed appetizer with local products
Cappelletti (homemade pasta) with broth
Mixed cakes

I am Mauro, the Cesarino of Parma, and I am here to guide you on a culinary journey through my land, rich in Italian traditions and passion. In my kitchen, every dish tells a story. Welcome to my world, where unique flavors and traditions blend seamlessly. I look forward to welcoming you to my cozy countryside villa for a cooking lesson featuring products from our wonderful area, the Parma region. We will start with a mixed cold cuts appetizer, Parmigiano Reggiano flakes, and garden vegetables in a sweet and sour sauce. Following that, the main course will be anolini in broth, and to conclude, a selection of cakes baked in the wood-fired oven, all accompanied by Lambrusco and Malvasia DOP. I can't wait to see you!

Vegetarian

€135.00 per guest
(€68.00 per child)

€135.00 per guest

€68.00 per child

Reviews

5.0

5 reviews

: What a meal! Mauro and Natalia not only welcomed us to their beautiful home but helped us create fabulous dishes all whilst having a great laugh. With the use of local produce, we are able to take home memories and recipes with us. We cannot recommend this experience enough, they are absolutely lovely with great hospitality.
: Der Abend bei Mauro und Natalia waren einfach fantastisch! Die Atmosphäre, das Essen,liebe zum Detail, der wundervolle Obstgarten und zum Schluß die Liköre…ein absolutes Highlight in unserem Urlaub. Mauro und seine Frau gaben uns das Gefühl, als ob wir uns schon ewig kennen. Wärmstens zu empfehlen!
: Una bellissima domenica in famiglia! Un modo divertente di imparare a cucinare cibi della tradizione emiliana in compagni di due bravissimi host. Oltre alla lezione di cucina abbiamo condiviso prodotti artigianali buonissimi, preparati con tanta passione. Passione che Mauro e Natalia trasmettono in tutto ciò che fanno. La ciliegina sulla torta è la location, una casa in campagna curatissima immersa in un frutteto familiare che fornisce un luogo di relax dopo l'ottimo pranzo. Grazie davvero dell'esperienza, non abbiamo smesso un attimo di sorridere
: Mauro and his wife were absolutely amazing hosts for an evening of food and drinks. We had our 6 year old son along with us (he’s a great helper in the kitchen) and they went all out to accommodate him. You could truly feel the care and love for hosting/sharing a kitchen with this family. Best night we had in Italy! If I could give 10 stars I would!
: Very beautiful esperience at Mauro’s Home. His wife and he are very welcoming like a family. They divinely cook typical Parma products and they have a wide range of wines, infusions and spirits. After the lunch they showed us their big garden with different type of fruit plant and its rowns of vines. Very happy to have had this experience❤️

Write a review

€135.00 per guest
(€68.00 per child)

€135.00 per guest

Where

You’ll receive the exact address after the booking

Mauro

Cesarina from 2023Location: Fontevivo Languages: Italian and English

The pizza baked in a wood-fired oven is just the beginning of a culinary journey. From oven-baked dishes to Parmesan specialties, each bite is a celebration of Italian tradition and passion. The outdoor barbecue becomes the stage for memorable celebrations, while polenta on the wood stove offers comfort and authenticity. In this kitchen, every dish tells a story, inviting you to share the essence of Italian cuisine. Welcome to my world of unique flavors and traditions.