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Mauro

Cesarina from 2023

My speciality: Tortelli with herbs or potatoes

I live in: Fontevivo

Spoken languages: Italian and English

Good to know

I offer vegetarian alternatives

Hi from Mauro!

The pizza baked in a wood-fired oven is just the beginning of a culinary journey. From oven-baked dishes to Parmesan specialties, each bite is a celebration of Italian tradition and passion. The outdoor barbecue becomes the stage for memorable celebrations, while polenta on the wood stove offers comfort and authenticity. In this kitchen, every dish tells a story, inviting you to share the essence of Italian cuisine. Welcome to my world of unique flavors and traditions.

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My specialities
  •  Guanciale with polenta
  •  Tortelli with herbs or potatoes
  •  Cappelletti
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