Maria Cristina

Parma is a small but enchanting provincial city with a French air and a great culinary tradition. Splendidly framed by Parma’s beautiful historical center, Maria Cristina welcomes us in her enchanting residence.Here, in this house that gives access to a garden of secret beauty in the back, we have the occasion to meet our Guide who – as she tells us – has always loved to cook, ever since she was a little girl. Her passion for cooking was passed down to her by her mother and her grandmother who, with great mastery, would serve up extraordinary menus of which she holds the secrets today.

My specialities

Strolghino sausage and tasting of aged Parmesan cheese
Anolini pie
Rose of Parma

Reviews

4.9

31 reviews

: What could I say? My husband and I will never forget this experience. Learning and cooking a dish at a local's beautiful home, it's just wow! Cristina is a great cook who taught us a recipe that I can't wait to make at home. Her husband, Enzo, joined us at lunch to complete the experience. We had great food, good wine, great conversations, and lots of fun. Thank you, Cristina and Enzo, for making us feel at home with you. You are beyond lovely.
: An amazing experience making an authentic Parma meal with Cristina and great company of Enzo. Learned new cooking skills and felt very welcome into their home. One of the highlights of our trip!
: Our afternoon and evening were just such an enjoyable time. Cristina and her husband were welcoming and very friendly. Cristina was very organized and took time to explain every step in the cooking process for each item we prepared. Our meal of soufflé, tortelli and tiramisu was great. Our hosts also took time to tell us about restaurants in the area and sights we might like to see. All in all it was a highlight of our trip. I would give Cristina a 10 star rating if I could!
: Christina & Enzo were amazing hosts, opening their hearts and home to us for a truly wonderful experience. My wife Anne did the sous chef work with Christina while Enzo and I had the envious task of savoring the excellent cuisine! You could literally taste the passion in the pasta and desert...the wine and aperitif made for a perfect "belly-wash"! Molto Bene and Grazie Mille! Bill and Anne, Virginia Beach Virginia
: We had a lovely afternoon and early evening with Maria Christina and her husband Enzo, who welcomed us into their traditional home and treated us as extended members of their family. We learnt a lot about pasta making, and had an excellent meal that included parma ham and the pasta that was made earlier.