Catia
Cesarina from 2023My speciality: fried cake and cold cuts
I live in: Parma
Spoken languages: Italian, English, French
Good to know
I offer vegetarian alternatives
Catia
Una passione particolare per i dolci!Tantissimi i piatti della tradizione italiana, locale e famigliare, tutti appetitosi, spesso semplici e veloci da preparare.
My specialities
- Parmesan tortelli d'erbetta
- fried cake and cold cuts
- Baked pizza with Parma ham and Parmesan cheese
Experiences
Cooking Classes (2)
Food & Wine Tours (2)
Reviews
5.0
48 reviews
- It was an amazing expirience and katia was an great teacher, thank you so much!
- Catia and Augusto were the warmest and kindest hosts. We had the best time being involved in pasta making and enjoying dinner together. This is a memory that we will always cherish. Grazie mille
- Wonderful evening making traditional Italian dishes which we can’t wait to return home and try for ourselves! Catia welcomed us into her home for an awesome experience we won’t forget. Highly recommend!
- Catia was an amazing host and teacher. She taught about the cuisine of Parma, showed us how to make traditional dishes and made the entire hands on experience a delight! She and Augusto welcomed us into their home and we shared conversation along with the special meal we had all prepared. They are generous and fun to be with! A highlight of our trip!
- We had a wonderful evening - and would highly recommend Catia. She & her husband were generous with their time, their knowledge and we felt like friends. Thank you.
Janina -
Mary and Ash -
Catia B. -
Susan -
Anne -