Food experiences
Lunch, vegetable bruschetta,salmon , shrimp good wine
5.0
Tasting of traditional dishes
Shared Experience
Your experience
Let's enjoy bruschetta with vegetables, greens, shellfish, and wine. Today, I want to offer a special menu in my own style. The main ingredient will be the famous Altamura bread, which I will toast on a cast iron griddle. The bruschetta will be accompanied by five different flavors to satisfy everyone, especially those who appreciate the importance of high-quality ingredients. Everything will be seasoned with extra virgin olive oil from the Andria mill (Castel del Monte). We can't miss the typical Bari focaccia, which we will taste alongside delicious local mozzarella. To conclude, there will be the dessert "sporcamuss," a traditional Bari sweet. I warmly welcome you to my villa, set in the relaxing greenery of a forest.
Vegetarian
€89.00 per guest
(€44.50 per child)
Remaining char: 500
Total: €89.00
€89.00
per guest€44.50 per child
Reviews
5.0
21 reviews
- We had a cooking lesson with Fernanda Albertini. It felt just like cooking with family. She was so warm and welcoming. The food was beyond delicious. Truly unforgettable. It was the highlight of our trip to Puglia. Thank you for such a wonderful experience.
- Amazing experience. Fernanda and her family were so welcoming. Cooking with them was fun and healthy. We made two types of local pasta and tiramisu. They also treated us to wine, baked eggplants and other snacks. Highly recommended.
- Fernanda was a lovely host and talented chef! Spending the afternoon with her, Frank and Sarah was our highlight of Bari. We enjoyed the local food they prepared for us. They were excellent at accommodating my dietary restrictions and allergies.
- This is the best excursion I’ve booked with Get Your Guide!!! Fernanda and Sera along with their husbands were phenomenal! We laughed and had a fabulous time. I learned so much in the few hours I was there! I was very lucky to have them to myself. I recommend Cesarine for cooking classes 100%!
- We had a fantastic evening with Fernanda, who had prepared traditional Italian food for us. She teached us how to make pasta in 3 different ways, together with Sara. It was easy with her help and fun to do together 😄 We also made delicious tiramisu together. The kids loved it! We had a lot of laughs and enjoyed the dinner we prepared with natural and fresh ingredients 👌. It was a wonderful evening for both our three kids and our grandma, thank you Fernanda, we loved it 🥰 and hope to see you, Franco and Sara again!
Silvia - July 2025
Leonid Edlin - May 2025
Ashleigh - May 2025
Laura Trotta - May 2025
Wendy van Hamburg - May 2025
€89.00 per guest
(€44.50 per child)
Remaining char: 500
Total: €89.00
€89.00 per guest
Where
Fernanda
Cesarina from 2022Location: Bari Languages: Italian and EnglishAt Cesarina Fernanda's home we can find the variety and genuineness of the typical dishes of the Murge area: a cuisine made up of simple and tasty dishes, local products such as the rich range of hand-made cheeses, traditional orecchiette and seasonal field vegetables .
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FAQ
How it works
Why book with Cesarine?
Families and solo travellers welcome
Your well-being is our priority
Free cancellation
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