Fernanda
Cesarina from 2022My speciality: Orecchiette with field vegetables
I live in: Bari
Spoken languages: Italian and English
Good to know
I offer vegetarian alternatives
Fernanda
At Cesarina Fernanda's home we can find the variety and genuineness of the typical dishes of the Murge area: a cuisine made up of simple and tasty dishes, local products such as the rich range of hand-made cheeses, traditional orecchiette and seasonal field vegetables .
My specialities
- Panzerottini stuffed with mozzarella
- Orecchiette with field vegetables
- Mixed cheeses
Experiences
Cooking Classes (6)
Reviews
5.0
45 reviews
- Simply the most wonderful experience of our trip through Italy. It can be nerve-wracking booking a cooking class as it may be generic and inauthentic, however this was the complete opposite! Fernanda, Franco & Sara were the most welcoming hosts and walked us through making tiramisu and orecchiette. We shared our lovingly made meal at their table and left feeling like family. We will treasure our memories with their family forever and hope to come back again. Do not hesitate and book this experience!
- A simply wonderful afternoon! My husband booked this cooking class in Frank and Fernanda's home and it has been the highlight of our Italy trip. We were warmly welcomed into their home and spent a very enjoyable afternoon learning to make some Italian staples and sharing a delicious meal with them. I highly recommend this experience.
- This is one of those experiences that remain in your memory for a lifetime. Meeting Fernanda and her family was filled with warmth, laughter, and truly beautiful moments. I recommend it from the bottom of my heart.
- This experience was just amazing! We had the best time with Fernanda and her family! The house was very cosy! The cooking class was what we expected and the food was delicious! We spent even more time than 3 hours there. We laughed and talked a lot... We would do it again!
- ⭐⭐⭐⭐⭐ A Magical Culinary Experience in the Heart of Bari! If you are visiting Bari and want to discover the true spirit of Puglia, Fernanda’s cooking class is an absolute must-do. It wasn’t just a cooking lesson; it was an evening spent with family, filled with laughter, stories, and authentic flavors.
Susannah - April 2026
Rachel McGurk - April 2026
Ola - February 2026
Weronika - February 2026
Laura-Melinda & Emil - January 2026