Food experiences

Neapolitan tradition with authentic four-course menu

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Duration 2h 30m

Max 10 guests

Spoken languages:  Italian, French, English, Portuguese

4-course Italian menu with cooking demo

Private Experience
Your experience
  • Rustic taralli, baked mini pizzas
  • Rustic lasagna
  • Crocché
  • Chocolate cake with typical Campanian hazelnuts

I look forward to welcoming you to my home for an unforgettable culinary experience. The appetizer features typical rustic Neapolitan taralli, enriched with oil, pepper, and almonds, accompanied by mini pizzas baked in a wood-fired oven. Next, a first course of fresh pasta, a delicious lasagna dressed with Vesuvian tomatoes. I will then serve special croquettes accompanied by a seasonal side dish. We conclude with a dessert: a exquisite chocolate cake garnished with local Campanian hazelnuts. Both the welcome aperitif and the cooking demonstration focused on preparing the croquettes will make this gastronomic experience unique, as we discover the authentic flavors of Neapolitan tradition.



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€85.00 per guest

€42.50 per child

You’ll receive the exact address after the booking
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Cesarina from 2021Location: Casoria    Languages: Italian, French, English, Portuguese
"I'm Neapolitan doc, born and lived in a family that has always made the table a meeting point, for relatives and friends. The watchword: cook with love and transmit the values of the earth, respecting and enhancing them. The oils, the vegetables, the wines... are all products of the Campania land. Mine is a kitchen that has its roots in tradition, but with a bit of creativity that you will discover at the table! I wait for you to toast together with life, and if it will be winter we will toast next to the warmth of the fireplace, if it is summer in the living room of the outdoor garden!"
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