Visiting the historical city center of Naples means passing through twenty centuries of history. The streets, squares, churches, monuments, public buildings and castles are a treasure trove of artistic and historical treasures. Moreover, the aromas of the local cooking are the ideal introduction to a place that can truly enchant anyone.
You will also be enchanted when you enter our Cesarino’s eighteenth-century building located in the heart of the city. The structure houses a Vanvitelli staircase, as well as the apartment where Cesarino Francesco lives.
His strong curiosity for the culinary arts and meeting his wife, who is also a lover of good food, has led him to experiment with new recipes, without ever forgetting the love and bond he has for and with the local gastronomic traditions. Traditions like the ever- present ragù at Sunday lunch (because, for Neapolitans, Sunday is not Sunday without ragù) and the flavors of the sea in the di...
- Mozzarella or burrata di bufala
- 'Ziti di Gragnano' with Neapolitan ragu
- Mixed meat with Neapolitan ragu
- Tastings of: babà, sfogliatelle, zeppole, lemon delights, chiacchiere, pastiera
- Peppered mussels
- 'Linguine di Gragnano' with clams
- Crayfish 'alla vesuviana'
- Mixed salad
Our hosts are regularly updated on the latest hygiene and social distancing protocols, for everyone’s safety and peace of mind.
Our team of Culinary Guides are there every step of the way to provide personal assistance and tailor your unforgettable experience.
Your safety is priceless. Our payment system provides the best transaction security guarantees. Furthermore, you can cancel your booking up to 24 hours before the start time with no charges