Cooking classes
Pasta trio on the terrace overlooking the whole Genoa
5.0
In this cooking class you will learn how to prepare three different types of pasta. Tagliatelle, corzetti (decorated pasta medallions) and pansoti (pasta filled with vegetables and ricotta cheese) that we will dress with three different sauces: tomato sauce with olives and caper, basil pesto and walnut sauce. Red, white and green as the colors of Italy. We will enjoy our dishes on the terrace with the view over the whole Genoa.
Courtney - September 2024
€129.00 per guest
€129.00 per guest
€64.50 per child
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