Tomaso

Cesarina from 2018

My speciality: Trofie pasta with maggiorana pesto and nuts

I live in: Genoa

Spoken languages: Italian and English

Good to know

I offer vegetarian alternatives

Hi from Tomaso!

Tomaso, a double-bass player, and his daughter Agata, a young student, welcome us into their lavish home which looks out over the port of Genova, and a fabulous panorama of the Ligurian sea. In 2004, Tomaso discovered that as well as a passion for music, he also had a gift for cooking. He started attending courses until he finally gained a professional chef qualification. With the help of the talented Agata, he began organising dinners and events, always striving to develop his creativity in the kitchen whether it’s in restaurants, agriturismos, or even aboard luxurious yauchts in Montecarlo.

My specialities

Stuffed vegetables
Trofie pasta with maggiorana pesto and nuts
Anchovy soup with large croutons and fried cherry tomatoes

Experiences

5 (11)

Cooking classes

Ligurian delights, from focaccia to tiramisuHosted by Tomaso

Recipes and secrets of a Genoese familyHosted by Tomaso

Cooking classes (2)

Ligurian delights, from focaccia to tiramisuHosted by Tomaso

Recipes and secrets of a Genoese familyHosted by Tomaso

Genoa

€145 per guest

Private Experience

Reviews

5.0

12 reviews

: Tomato and Aggata were absolutely amazing! We are very grateful for the experience and expertise they shared with us. It was very memorable and special. They were great hosts and amazing teachers. We were paired with another family and it was so much fun. Thank you!
: Tomaso and his daughter were lovely hosts. My husband and I enjoyed making the pasta and the food so good.
: What a wonderful evening with wonderful people! We had so much fun and can’t wait to use those new skills! Grazie mille!
: My friends and I had such a nice time preparing our meal with Tomaso and his daughter. Their hospitality was top notch and their passion for Genoese cuisine was evident. I have been The quality of the ingredients and the instruction on technique was also excellent. I highly recommend this experience.
: Tomaso and his daughter were fantastic! The experience of learning to cook Italian food in a private home in Italy was a wonderful experience. Tomaso made the experience extra special by having nice hot foccacia right out of the oven…he is humorous also. Excellent.