Cooking classes

Ligurian delights, from focaccia to tiramisu

5.0
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Tomaso

Genoa

Duration 3h

Max 12 guests

Spoken languages:  Italian and English

Hands-on cooking class with bruschetta, 3 recipes (starter, pasta and dessert) followed by an Italian aperitivo and a tasting of the recipes prepared during the lesson

Private Experience
Your experience
  • Genovese Focaccia
  • Mandilli ( traditional Lasagna from Liguria) with pesto
  • Tiramisù

Welcome to our cooking class in the charming Genoese house overlooking the harbor. We will explore Ligurian traditions in three delicious steps: we will begin with a cheese focaccia, followed by farinata, then move on to mandilli de saea al pesto. We will conclude with a sweet touch, offering tiramisu by the glass.

A unique culinary journey celebrating the authentic flavors of Liguria.

Total: €145.00

€145.00 
per guest

€72.50 per child

Reviews
5.0
11 reviews
Tomato and Aggata were absolutely amazing! We are very grateful for the experience and expertise they shared with us. It was very memorable and special. They were great hosts and amazing teachers. We were paired with another family and it was so much fun. Thank you!

Jaylene M - March 2025

Tomaso and his daughter were lovely hosts. My husband and I enjoyed making the pasta and the food so good.

Anne - February 2025

What a wonderful evening with wonderful people! We had so much fun and can’t wait to use those new skills! Grazie mille!

Jean-Michel Lemire - January 2025

My friends and I had such a nice time preparing our meal with Tomaso and his daughter. Their hospitality was top notch and their passion for Genoese cuisine was evident. I have been The quality of the ingredients and the instruction on technique was also excellent. I highly recommend this experience.

Jennifer - July 2024

Tomaso and his daughter were fantastic! The experience of learning to cook Italian food in a private home in Italy was a wonderful experience. Tomaso made the experience extra special by having nice hot foccacia right out of the oven…he is humorous also. Excellent.

Maxine - June 2024

Where
You’ll receive the exact address after the booking
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Tomaso
Cesarina from 2018Location: Genoa    Languages: Italian and English
Tomaso, a double-bass player, and his daughter Agata, a young student, welcome us into their lavish home which looks out over the port of Genova, and a fabulous panorama of the Ligurian sea.

In 2004, Tomaso discovered that as well as a passion for music, he also had a gift for cooking. He started attending courses until he finally gained a professional chef qualification. With the help of the talented Agata, he began organising dinners and events, always striving to develop his creativity in the kitchen whether it’s in restaurants, agriturismos, or even aboard luxurious yauchts in Montecarlo.
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